世界中の給食を食べた時の子どもの反応はこんな感じ(2015)
https://gigazine.net/news/20150828-school-lunches-from-around-the-world/
american school lunch 在 GIGAZINE Facebook 的精選貼文
同時也有7部Youtube影片，追蹤數超過16萬的網紅莎白Elizabeth，也在其Youtube影片中提到，#Americanschoollunch#營養午餐#Taiwaneseschoollunch 🎈莎白的Instagram日常: https://www.instagram.com/elizabenny/?hl=en 🎈莎白的Facebook專頁: https://m.facebook.com/...
「american school lunch」的推薦目錄：
- 關於american school lunch 在 GIGAZINE Facebook 的精選貼文
- 關於american school lunch 在 美國在台協會 AIT Facebook 的最佳貼文
- 關於american school lunch 在 黃之鋒 Joshua Wong Facebook 的最佳貼文
- 關於american school lunch 在 莎白Elizabeth Youtube 的最佳解答
- 關於american school lunch 在 MYBY孟言布语 Youtube 的最佳貼文
- 關於american school lunch 在 EmiAly Mommy TV/えみありマミーTV Youtube 的最佳解答
american school lunch 在 美國在台協會 AIT Facebook 的最佳貼文
⭐️五月是美國亞太裔傳統月！美國亞太裔外交官在美國國務院扮演重要的角色，在AIT的運作上更是如此！在整個五月份，我們將為各位介紹AIT亞太裔官員的重要貢獻。今天要跟大家分享的是文化新聞組組長蘇戴娜真摯動人的成長故事。(照片中間那位笑容可掬的女孩就是蘇組長)
💞有人說：「只有當你有了自己的孩子，你才會真正了解父母的愛。」我的日籍母親和美籍父親為我們家三姊妹犧牲許多，但直到我有了自己的孩子，我才真正體會父母的犧牲奉獻。當我們離開日本時，我們對加州的一切感到新奇又困惑，同時也極力想要融入新的校園生活。我的母親每天都會幫我準備漂亮的便當帶去學校，但我都會求她改做花生果醬三明治，因為同學都會說我們「很奇怪」。家母理解我們的感受，也暫時放下了她自己的文化偏好。自此之後，我們開始吃牛奶麥片當早餐，而不是味噌湯，午餐則是花生果醬三明治。
但母親也總是告訴我們，別人覺得「奇怪」的地方，正是我們之所以獨特的原因：我們承襲了兩種文化，能說兩種語言，我們在童年看過的世界可能比許多人一輩子看到的還多。當其他小孩對我們不友善，或是取笑母親的口音時，母親告訴我們，他們會這麼做是因為害怕或無知，人們天生會恐懼新事物，但絕不能無知，因為每個人都有能力透過教育和學習來獲取知識。家父雖然出生於美國，但有時候在美國也覺得格格不入。家父年輕時本著冒險犯難的精神加入美國海軍，也擺脫了小鎮思維的侷限。當我收養女兒的那天，我把她抱在懷裡，心想現在的世界終於比較友善，有愈來愈多人覺得外國口音很有趣，而且帶便當盒是件很酷的事情。但我知道，作為一個亞裔女孩，在這個紛紛擾擾的世界也有她自己要面對的、不同的挑戰。我希望能夠盡我所能保護她，但我知道我能為她做的，就是讓她摒除無知的迷惑，擁抱生命的奇遇和燦爛。-- AIT文化新聞組組長蘇戴娜
#AsianAmericanandPacificIslanderHeritageMonth
⭐️It’s Asian-American and Pacific Islander Heritage Month! AAPI diplomats are a vital part of the State Department, and especially our AIT operation! All month, we look forward to featuring the important contributions of our AAPI colleagues. Today we are sharing the inspiring story of Public Diplomacy Section Chief Diane Sovereign with you. (Diane is the one in the middle of the picture)
💞Some say that “only when you have your own children can you truly understand the love of your parents.” My Japanese mother and American father made many sacrifices for me and my two sisters that I never fully appreciated until I had my own child. When we left Japan, we were confused by California but felt desperate to fit in at our new school. My mother made beautiful bento boxes for our lunches, but we begged her for peanut-butter and jelly sandwiches because kids called us “weird.” My mother understood and put aside her own cultural preferences. We started eating cold cereal instead of miso soup for breakfast, and yes – peanut butter for lunch.
But she always told us that what other people called “weird” is what made us so special: that we benefited from two cultures; that we could speak two languages; that we had seen more of the world as children than many people see in their whole lives. When kids were unkind to us or made fun of my mother’s accent, she told us that they did it because they were afraid, or ignorant. Fear of new things, she said, was natural. But ignorance was unacceptable-it was a condition each person had the power to cure through learning. My father was born in the U.S. but sometimes felt like a stranger. He joined the U.S. Navy at a young age to seek adventure and escape the limits of small-town thinking. When I held my own daughter in my arms on the day I adopted her, I was happy that we now live in a world where foreign accents are interesting and bento boxes are cool. But I know she faces her own, different challenges as an Asian girl growing up in a confusing world. I want to protect her from everything. But I know the best thing I can do for her is to live a life that welcomes adventure and rejects ignorance. -- AIT Public Diplomacy Section Chief Diane Sovereign
american school lunch 在 黃之鋒 Joshua Wong Facebook 的最佳貼文
【《金融時報》深度長訪】
今年做過數百外媒訪問，若要說最能反映我思緒和想法的訪問，必然是《金融時報》的這一個，沒有之一。
在排山倒海的訪問裡，這位記者能在短短個半小時裡，刻畫得如此傳神，值得睇。
Joshua Wong plonks himself down on a plastic stool across from me. He is there for barely 10 seconds before he leaps up to greet two former high school classmates in the lunchtime tea house melee. He says hi and bye and then bounds back. Once again I am facing the young man in a black Chinese collared shirt and tan shorts who is proving such a headache for the authorities in Beijing.
So far, it’s been a fairly standard week for Wong. On a break from a globe-trotting, pro-democracy lobbying tour, he was grabbed off the streets of Hong Kong and bundled into a minivan. After being arrested, he appeared on the front pages of the world’s newspapers and was labelled a “traitor” by China’s foreign ministry.
He is very apologetic about being late for lunch.
Little about Wong, the face of Hong Kong’s democracy movement, can be described as ordinary: neither his Nobel Peace Prize nomination, nor his three stints in prison. Five years ago, his face was plastered on the cover of Time magazine; in 2017, he was the subject of a hit Netflix documentary, Joshua: Teenager vs Superpower. And he’s only 23.
We’re sitting inside a Cantonese teahouse in the narrow back streets near Hong Kong’s parliament, where he works for a pro-democracy lawmaker. It’s one of the most socially diverse parts of the city and has been at the heart of five months of unrest, which has turned into a battle for Hong Kong’s future. A few weekends earlier I covered clashes nearby as protesters threw Molotov cocktails at police, who fired back tear gas. Drunk expats looked on, as tourists rushed by dragging suitcases.
The lunch crowd pours into the fast-food joint, milling around as staff set up collapsible tables on the pavement. Construction workers sit side-by-side with men sweating in suits, chopsticks in one hand, phones in the other. I scan the menu: instant noodles with fried egg and luncheon meat, deep fried pork chops, beef brisket with radish. Wong barely glances at it before selecting the hometown fried rice and milk tea, a Hong Kong speciality with British colonial roots, made with black tea and evaporated or condensed milk.
“I always order this,” he beams, “I love this place, it’s the only Cantonese teahouse in the area that does cheap, high-quality milk tea.” I take my cue and settle for the veggie and egg fried rice and a lemon iced tea as the man sitting on the next table reaches over to shake Wong’s hand. Another pats him on the shoulder as he brushes by to pay the bill.
Wong has been a recognisable face in this city since he was 14, when he fought against a proposal from the Hong Kong government to introduce a national education curriculum that would teach that Chinese Communist party rule was “superior” to western-style democracy. The government eventually backed down after more than 100,000 people took to the streets. Two years later, Wong rose to global prominence when he became the poster boy for the Umbrella Movement, in which tens of thousands of students occupied central Hong Kong for 79 days to demand genuine universal suffrage.
That movement ended in failure. Many of its leaders were sent to jail, among them Wong. But the seeds of activism were planted in the generation of Hong Kongers who are now back on the streets, fighting for democracy against the world’s most powerful authoritarian state. The latest turmoil was sparked by a controversial extradition bill but has evolved into demands for true suffrage and a showdown with Beijing over the future of Hong Kong. The unrest in the former British colony, which was handed over to China in 1997, represents the biggest uprising on Chinese soil since the 1989 pro-democracy movement in Beijing. Its climax, of course, was the Tiananmen Square massacre, when hundreds, perhaps thousands, of people were killed.
“We learnt a lot of lessons from the Umbrella Movement: how to deal with conflict between the more moderate and progressive camps, how to be more organic, how to be less hesitant,” says Wong. “Five years ago the pro-democracy camp was far more cautious about seeking international support because they were afraid of pissing off Beijing.”
Wong doesn’t appear to be afraid of irking China. Over the past few months, he has lobbied on behalf of the Hong Kong protesters to governments around the world. In the US, he testified before Congress and urged lawmakers to pass an act in support of the Hong Kong protesters — subsequently approved by the House of Representatives with strong bipartisan support. In Germany, he made headlines when he suggested two baby pandas in the Berlin Zoo be named “Democracy” and “Freedom.” He has been previously barred from entering Malaysia and Thailand due to pressure from Beijing, and a Singaporean social worker was recently convicted and fined for organising an event at which Wong spoke via Skype.
The food arrives almost immediately. I struggle to tell our orders apart. Two mouthfuls into my egg and cabbage fried rice, I regret not ordering the instant noodles with luncheon meat.
In August, a Hong Kong newspaper controlled by the Chinese Communist party published a photo of Julie Eadeh, an American diplomat, meeting pro-democracy student leaders including Wong. The headline accused “foreign forces” of igniting a revolution in Hong Kong. “Beijing says I was trained by the CIA and the US marines and I am a CIA agent. [I find it] quite boring because they have made up these kinds of rumours for seven years [now],” he says, ignoring his incessantly pinging phone.
Another thing that bores him? The media. Although Wong’s messaging is always on point, his appraisal of journalists in response to my questions is piercing and cheeky. “In 15-minute interviews I know journalists just need soundbites that I’ve repeated lots of times before. So I’ll say things like ‘I have no hope [as regards] the regime but I have hope towards the people.’ Then the journalists will say ‘oh that’s so impressive!’ And I’ll say ‘yes, I’m a poet.’ ”
And what about this choice of restaurant? “Well, I knew I couldn’t pick a five-star hotel, even though the Financial Times is paying and I know you can afford it,” he says grinning. “It’s better to do this kind of interview in a Hong Kong-style restaurant. This is the place that I conducted my first interview after I left prison.” Wong has spent around 120 days in prison in total, including on charges of unlawful assembly.
“My fellow prisoners would tell me about how they joined the Umbrella Movement and how they agreed with our beliefs. I think prisoners are more aware of the importance of human rights,” he says, adding that even the prison wardens would share with him how they had joined protests.
“Even the triad members in prison support democracy. They complain how the tax on cigarettes is extremely high and the tax on red wine is extremely low; it just shows how the upper-class elite lives here,” he says, as a waiter strains to hear our conversation. Wong was most recently released from jail in June, the day after the largest protests in the history of Hong Kong, when an estimated 2m people — more than a quarter of the territory’s 7.5m population — took to the streets.
Raised in a deeply religious family, he used to travel to mainland China every two years with his family and church literally to spread the gospel. As with many Hong Kong Chinese who trace their roots to the mainland, he doesn’t know where his ancestral village is. His lasting memory of his trips across the border is of dirty toilets, he tells me, mid-bite. He turned to activism when he realised praying didn’t help much.
“The gift from God is to have independence of mind and critical thinking; to have our own will and to make our own personal judgments. I don’t link my religious beliefs with my political judgments. Even Carrie Lam is Catholic,” he trails off, in a reference to Hong Kong’s leader. Lam has the lowest approval rating of any chief executive in the history of the city, thanks to her botched handling of the crisis.
I ask whether Wong’s father, who is also involved in social activism, has been a big influence. Wrong question.
“The western media loves to frame Joshua Wong joining the fight because of reading the books of Nelson Mandela or Martin Luther King or because of how my parents raised me. In reality, I joined street activism not because of anyone book I read. Why do journalists always assume anyone who strives for a better society has a role model?” He glances down at his pinging phone and draws a breath, before continuing. “Can you really describe my dad as an activist? I support LGBTQ rights,” he says, with a fist pump. His father, Roger Wong, is a well-known anti-gay rights campaigner in Hong Kong.
I notice he has put down his spoon, with half a plate of fried rice untouched. I decide it would be a good idea to redirect our conversation by bonding over phone addictions. Wong, renowned for his laser focus and determination, replies to my emails and messages at all hours and has been described by his friends as “a robot.”
He scrolls through his Gmail, his inbox filled with unread emails, showing me how he categorises interview requests with country tags. His life is almost solely dedicated to activism. “My friends and I used to go to watch movies and play laser tag but now of course we don’t have time to play any more: we face real bullets every weekend.”
The protests — which have seen more than 3,300 people arrested — have been largely leaderless. “Do you ever question your relevance to the movement?” I venture, mid-spoonful of congealed fried rice.
“Never,” he replies with his mouth full. “We have a lot of facilitators in this movement and I’m one of them . . . it’s just like Wikipedia. You don’t know who the contributors are behind a Wikipedia page but you know there’s a lot of collaboration and crowdsourcing. Instead of just having a top-down command, we now have a bottom-up command hub which has allowed the movement to last far longer than Umbrella.
“With greater power comes greater responsibility, so the question is how, through my role, can I express the voices of the frontliners, of the street activism? For example, I defended the action of storming into the Legislative Council on July 1. I know I didn’t storm in myself . . . ” His phone pings twice. Finally he succumbs.
After tapping away for about 30 seconds, Wong launches back into our conversation, sounding genuinely sorry that he wasn’t there on the night when protesters destroyed symbols of the Chinese Communist party and briefly occupied the chamber.
“My job is to be the middleman to express, evaluate and reveal what is going on in the Hong Kong protests when the movement is about being faceless,” he says, adding that his Twitter storm of 29 tweets explaining the July 1 occupation reached at least four million people. I admit that I am overcome with exhaustion just scanning his Twitter account, which has more than 400,000 followers. “Well, that thread was actually written by Jeffrey Ngo from Demosisto,” he say, referring to the political activism group that he heads.
A network of Hong Kong activists studying abroad helps fuel his relentless public persona on social media and in the opinion pages of international newspapers. Within a week of his most recent arrest, he had published op-eds in The Economist, The New York Times, Quartz and the Apple Daily.
I wonder out loud if he ever feels overwhelmed at taking on the Chinese Communist party, a task daunting even for some of the world’s most formidable governments and companies. He peers at me over his wire-framed glasses. “It’s our responsibility; if we don’t do it, who will? At least we are not in Xinjiang or Tibet; we are in Hong Kong,” he says, referring to two regions on Chinese soil on the frontline of Beijing’s drive to develop a high-tech surveillance state. In Xinjiang, at least one million people are being held in internment camps. “Even though we’re directly under the rule of Beijing, we have a layer of protection because we’re recognised as a global city so [Beijing] is more hesitant to act.”
I hear the sound of the wok firing up in the kitchen and ask him the question on everyone’s minds in Hong Kong: what happens next? Like many people who are closely following the extraordinary situation in Hong Kong, he is hesitant to make firm predictions.
“Lots of think-tanks around the world say ‘Oh, we’re China experts. We’re born in western countries but we know how to read Chinese so we’re familiar with Chinese politics.’ They predicted the Communist party would collapse after the Tiananmen Square massacre and they’ve kept predicting this over the past three decades but hey, now it’s 2019 and we’re still under the rule of Beijing, ha ha,” he grins.
While we are prophesying, does Wong ever think he might become chief executive one day? “No local journalist in Hong Kong would really ask this question,” he admonishes. As our lunch has progressed, he has become bolder in dissecting my interview technique. The territory’s chief executive is currently selected by a group of 1,200, mostly Beijing loyalists, and he doubts the Chinese Communist party would ever allow him to run. A few weeks after we meet he announces his candidacy in the upcoming district council elections. He was eventually the only candidate disqualified from running — an order that, after our lunch, he tweeted had come from Beijing and was “clearly politically driven”.
We turn to the more ordinary stuff of 23-year-olds’ lives, as Wong slurps the remainder of his milk tea. “Before being jailed, the thing I was most worried about was that I wouldn’t be able to watch Avengers: Endgame,” he says.
“Luckily, it came out around early May so I watched it two weeks before I was locked up in prison.” He has already quoted Spider-Man twice during our lunch. I am unsurprised when Wong picks him as his favourite character.
“I think he’s more . . . ” He pauses, one of the few times in the interview. “Compared to having an unlimited superpower or unlimited power or unlimited talent just like Superman, I think Spider-Man is more human.” With that, our friendly neighbourhood activist dashes off to his next interview.
american school lunch 在 莎白Elizabeth Youtube 的最佳解答
#Americanschoollunch#營養午餐#Taiwaneseschoollunch
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🎈合作邀約請洽(Business inquiries):elizabeth@pressplay.cc
american school lunch 在 MYBY孟言布语 Youtube 的最佳貼文
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哈喽各位MYBY们！这一期DAYDAY和黄布要聊一聊学校食堂那些事！
这周要问问大家：你们国家学校的食堂好不好吃？你最喜欢和不喜欢食堂里的哪到菜？
在评论里告诉我们!
Hello all of you sexy MYBYers! We missed you like 宫保 misses its 鸡丁。In this episode Dayday and Blair talk about school lunches around the world!
This week we want to ask of all our MYBYers, how are the school cafeterias in your country? What are your favorite and least favorite dishes?
Tell us in the comments!
Remember to like, comment and subscribe and click the bell so you get all of our new updates! !
american school lunch 在 EmiAly Mommy TV/えみありマミーTV Youtube 的最佳解答
「えみあり」が毎日学校に持っていくお弁当を１週間分丸ごとお見せしちゃいます！手抜き30分メニューをご覧下さい。
How to make a school lunch box for American kids. What's in the bento box?
〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆
アメリカでの子育てライフスタイルを動画にしていく予定です。
こちらで流行っている物、面白い物などもシェアしたいです。
チャネル登録もよろしくお願いします♡
https://www.youtube.com/channel/UCPgd...
〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆〜☆
娘達のチャンネルもよろしくね！⬇︎
【えみありTV】
https://www.youtube.com/EmilyAlyssa
#アメリカ生活
#海外ユーチューバー
#バイリンガルママ
american school lunch 在 School Lunch & Bus Services - Official Website 的相關結果
School lunch is served daily in the school cafeteria to students. The weekly lunch menu will be posted in GAO office, cafeteria and school website on ... ... <看更多>
american school lunch 在 This Is What America's School Lunches Really Look Like - NPR 的相關結果
And it looks like America's school cafeterias are still turning out the culinary abominations, judging by the images on Fed Up, a fascinating ... ... <看更多>
american school lunch 在 Transportation, Nutrition & Health - Taipei American School 的相關結果
The cafeteria, open Monday - Friday 11:00 AM - 1:30 PM, serves a daily hot lunch that consists of four components: milk, vegetable, fruit or dessert, and ... ... <看更多>