Celebration of the Father
“Behold, two of them were going that very day to a village named Emmaus, which was sixty stadia from Jerusalem. They talked with each other about all of these things which had happened. While they talked and questioned together, Jesus himself came near, and went with them. But their eyes were kept from recognizing him. He said to them, “What are you talking about as you walk, and are sad?” One of them, named Cleopas, answered him, “Are you the only stranger in Jerusalem who doesn’t know the things which have happened there in these days?” He said to them, “Foolish men, and slow of heart to believe in all that the prophets have spoken! Didn’t the Christ have to suffer these things and to enter into his glory?” Beginning from Moses and from all the prophets, he explained to them in all the Scriptures the things concerning himself. They said to one another, “Weren’t our hearts burning within us, while he spoke to us along the way, and while he opened the Scriptures to us?” They rose up that very hour, returned to Jerusalem, and found the eleven gathered together, and those who were with them, saying, “The Lord is risen indeed, and has appeared to Simon!”” (Luke 24:13-18, 25-27, 32-34 WEB)
Did you ever wonder why out of the two disciples on the road to Emmaus, only one of them was named while the other remained anonymous?
Therefore, I believe that the name “Cleopas” is crucial to understanding the significance of this passage.
Cleopas is an abbreviated form of the name Cleopatros, made of the two Greek words “kleos” (to celebrate) and pater (father). Cleopas means “celebration of the father”.
Let us see what Jesus did in the passage. He told the two discouraged disciples all about the things concerning Himself in the Old Testament Scriptures, and how He fulfilled them all at the cross.
It was a celebration of the Father, praising Him for His glorious plan of salvation that was once hidden and is now revealed through the prophets, apostles, and the other writers of the Scriptures.
When Jesus celebrated the Father with the two disciples, their hearts “burned”, likely with faith, hope, and love in response to the love and grace of God. They experienced an “Emmaus” (meaning: hot springs) in their hearts, washing away the unbelief and refreshing their spirits.
They were no longer depressed and despondent. Instead, they were filled with hope, and energized in their bodies and souls. Having just walked a long way from Jerusalem to Emmaus, they immediately set off on a journey back to announce the good news they had seen and heard.
This world needs “Cleopas”—a celebration of the Father. They need to hear about a Father God who is gracious and full of love, who freely offers salvation through Jesus Christ His Son. They need to hear that He wants to be a Father near to them and not a Judge far off; that He is reconciling the world to Himself through Jesus, welcoming them home.
“But all things are of God, who reconciled us to himself through Jesus Christ, and gave to us the ministry of reconciliation; namely, that God was in Christ reconciling the world to himself, not reckoning to them their trespasses, and having committed to us the word of reconciliation. We are therefore ambassadors on behalf of Christ, as though God were entreating by us: we beg you on behalf of Christ, be reconciled to God. For him who knew no sin he made to be sin on our behalf; so that in him we might become the righteousness of God.” (2 Corinthians 5:18-21 WEB)
Anytime you are feeling down, you can initiate a celebration of the Father. It will cleanse you from unbelief, refresh your spirit, fill your heart with hope, and energize your body and soul!
If you are new to reading the four gospels for yourself, or you have some questions about difficult passages in there, I would like to recommend you read my four-ebook bundle called “Understand the Four Gospels Through the Lens of Grace”.
As you read it, many confusing pieces of Scripture will be unlocked to you, and things that used to scare you will be read in the right light. Order the bundle and you can download and read it right away:
https://bit.ly/understandeveryparable
同時也有508部Youtube影片,追蹤數超過15萬的網紅ロイドごはん,也在其Youtube影片中提到,尾道の街で出会った絶品の尾道ラーメン!広島県尾道市『尾道らーめん ベッチャー』に伺ってきました。尾道ラーメンのお店といえば朱華園(現在は閉店し違う名前で営業中)、みやち、壱番館、たに、などが代表的なお店として挙げられます。こちら初訪問のお店で、ちょっと変わった店名は広島県尾道市で行なわれる「尾道べッ...
be named 在 三貓俱樂部 Facebook 的最佳貼文
我一直在想「奇形怪狀的貓」對我來說是什麼模樣,仔細思考,好像不是迷因式的那種奇怪,而是我觀察他們從以前到現在,有時的新發現,也是小貓時期到中年樣貌的線條與姿態,很高興能分享此次展覽與新書。
地點 / 寶藏巖國際藝術村 十字藝廊
時間 / 10/1~10/29. 11:00-18:00 週一休園
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奇形怪狀的貓
躺在地上伸展的、縮在盒子裡的、
蜷縮成球狀的…,
貓啊!就是這麼奇怪!
十年之間,柔軟筆觸描繪出不只歡樂的、開始還有一些關於慢慢變老、離開…等故事。體會到生命中的各種情緒,這次展示漫畫原稿、
插畫原作與織品作品,躍出漫畫稿紙上的三貓俱樂部,從扁平的到立體的,展現出不同的線條與貓的形狀。
《三貓俱樂部》是漫畫作者咪仔觀察貓、和貓們相處的生活故事,今年出版第六集,回看十年前第一本漫畫,無心插柳地開始觀察起小貓的好動模樣,在家中飛越成為快速的線條,直到近期睡成了一灘泥或一顆圓。隨筆的漫畫不知不覺紀錄了貓咪們的成長。
THE ODD CAT
Lying on the ground, stretched out, shrunk in a box, curled up into a ball...
Cat, What the ODD creature!
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The beginning of everything has come from an energetic kitten was flying over at home, and it became a part of beautiful lines in Mi Zai's eyes. After that cats went into her life in the form of comics and were named "Three Cats Club" published as a comic series. But glance over the shoulder today, cats are old and all sleeping like a puddle of mud and almost become a circle...
Back to now, in ten years with cats, the Hand-feeling brushstrokes not only said happy things but some sad stories like getting old, sick, even pass away. Experience the different steps of life was a big part of Mi Zai's creative inspiration. So we decided to put everything together, to become this exhibition for you all.
Manuscript, original illustrations, fabric works, and some more surprises. From flat to three-dimensional, showing different lines and shapes of cats, "Three Cats Club" jumping out of the manuscript paper become odd creatures!
Come join us to see THE ODD CAT.
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"Three Cats Club" is a comic series about author Mi Zai and her cats, she who out of curiosity to record all the things around, chapter six will be published this year.
be named 在 Siennylovesdrawing Facebook 的最佳解答
Yeah‼️ While #stayhome 🏡 not to forget to pampering self & be pretty, including #nailcare 🥰
Sienny Yong aka Siennylovesdrawing 👩🏻 is gonna sharing here her #userexperience again with Herbbies : Apothecary Skincare from Mother Earth 💚🌿🌱, a local Malaysian 🇲🇾 small business with organic plants 🌿🌱 infused herbal skincare oil (Ie. soaking dried herbs in plant oil for at least 4 weeks)
This is my 2️⃣nd order to #supportlocal on anti itchy series & cuticle oil , do read more of her 1️⃣st user experience with its HEAL series via 🌐 https://siennylovesdrawing.wordpress.com/2020/07/14/user-experience-heal-series-of-herbbies-skincare/
Do read more of her #userstory for #Mugwort #CuticleOil (5ml) comes with a brush applicator for easy & clean cuticle oil application. Just apply to cuticle area after washing hands, massage cuticle area to facilitate absorption. Apply at least 2-3 times for best results
You may apply to nail & cuticle area for protection before applying nail polishing too as it helps to protect fragile cuticle from harsh nail polish & to strengthen nails. It also helps to smoothen the application of nail polish
Do read more of her #beauty #skincare #userstory soon via 🌐 https://siennylovesdrawing.wordpress.com/category/beauty-personal-care/
#tiktok clip via 📹🌐 https://vt.tiktok.com/ZSJW2wAJM/
Continuous user experience IG stories & highlight album 📸📹 named Herbbies on her IG profile @simplestraightforward
#herbbies #herbalskincare #selfcare #selflove #acnecare #acne #eczema #skinrash #organicskincare #herbalskincare #apothecaryskincare #herbalinfusedoil #healthy #healthylifestyle #lifestyle #beauty #sensitiveskin
be named 在 ロイドごはん Youtube 的最讚貼文
尾道の街で出会った絶品の尾道ラーメン!広島県尾道市『尾道らーめん ベッチャー』に伺ってきました。尾道ラーメンのお店といえば朱華園(現在は閉店し違う名前で営業中)、みやち、壱番館、たに、などが代表的なお店として挙げられます。こちら初訪問のお店で、ちょっと変わった店名は広島県尾道市で行なわれる「尾道べッチャー祭」にちなんでいるそうです。使われる鬼の面うち「ベタ」のことを『べッチャー』とも言うそうです。尾道の地元で大切にされてきた祭と味わいへの思い入れを感じる一杯、早速ご覧ください!
*感染対策を徹底して撮影を行っています。
*撮影に際しては、お店の方や周りのお客様に充分配慮して撮影をおこなっています。
The exquisite Onomichi ramen that I met in the city of Onomichi! I visited "Onomichi Ramen Betcher" in Onomichi City, Hiroshima Prefecture. Speaking of Onomichi ramen shops, Shukaen (currently closed and open under a different name), Miyachi, Ichibankan, Tani, etc. are typical shops. This is the first shop I visited, and the name of the shop is said to be named after the "Onomichi Becher Festival" held in Onomichi City, Hiroshima Prefecture. It is said that the "solid" of the demon masks used is also called "betcher". Please take a look at the festival and the taste that have been cherished locally in Onomichi.
* We take thorough measures against infection.
* When shooting, we take the shop and the customers around us into consideration.
いつもありがとうございます!( ´ ▽ ` )
高評価&チャンネル登録もよろしくお願いいたします!
#尾道ラーメン #広島 #ラーメン #ロイドごはん #ramen
—————《サブチャンネルもよろしくお願いします!》—————————————
【メロンシートジャーニー】
https://www.youtube.com/channel/UCwNlBAUziFWkJZFY_u3t65A
【フラメンコロイド】
https://www.youtube.com/channel/UCsFJHNg3SR41R2a3vctUInw
—————《本日の店舗情報》—————————————————
『尾道らーめん ベッチャー』
https://tabelog.com/hiroshima/A3406/A340302/34005348/
—————《ロイドごはんオススメの動画! ROIDGOHANs’ Recommended video》———————————
78才おじいちゃん屋台ラーメンの朝『幸っちゃん』夜明けの銀座【飯テロ】Old Style Ramen Stall Yatai Japanese Street Food
https://youtu.be/YHiWYvhxUI4
【家系ラーメン特集!】
https://www.youtube.com/playlist?list=PL6yW17uB9uIVUmOS8qnXrRwcBu8W-uRYZ
神回【ラーメン二郎の貴重映像】全増しが出来るまで一部始終を大公開!【ラーメン二郎 ひばりヶ丘店】ramen
https://youtu.be/mBFcdMHyaxA
—————《オリジナルサイトの情報》—————————————————
★ロイドwalker《人生をドラマチックに彩る旅とグルメと温泉図鑑》
https://ramenjapan.net/
★メロンシート《フラメンコギターの世界一の旅》
https://pordiotama3.xsrv.jp
★フラメンコロイド 《フラメンコロイドの神話と伝説》
https://flamenkoroid.net
—————《twitter》—————————————————————
★ロイドごはん
https://twitter.com/roidgohan
★メロンシート
https://twitter.com/meloncito310
★フラメンコロイド
https://twitter.com/flamenkoroid
—————《instagram》———————————————————-
★ロイドごはん
https://www.instagram.com/roidgohan
★メロンシート
https://www.instagram.com/satoshimelo...
★フラメンコロイド
https://www.instagram.com/flamenkoroid
![post-title](https://i.ytimg.com/vi/hdNyMLcVqwY/hqdefault.jpg)
be named 在 石崎ひゅーい Youtube 的最佳解答
Digital Single「ブラックスター」2021.7.7 On Sale
▶download&streaming
https://Huwie.lnk.to/hSgLVpTS
★
I have been writing songs about stars and nights. I wrote them almost as if I was writing a letter to my late mother.
My mother was an avid David Bowie fan and even named me after him. On the night Bowie passed away five years ago, the night looked so bright as if a new star had been born in the sky. This song “Black Star” was written to and in admiration of Bowie.
Everyone has their own goals and dreams to try to be someone. I hope that you enjoy this song in light of your struggles.
★
▶Staff Credit
出演:磯村勇斗・石崎ひゅーい
クリエイティブディレクター:荒巻 好宣
アートディレクター:小原 哲也
プランナー:野村 真吾
プランナー:松尾 保文
プロデューサー:山田 祐介
プロダクションマネージャー:古賀 充弘
プロダクションマネージャー:金川 享平
プロダクションアシスタント:松尾 香鈴
プロダクションアシスタント:臼田 純
監督/オフライン編集:杉山 弘樹
カメラマン:財津 俊介
ステディカム:木村 太郎
ライトマン;染谷 昭浩
美術:櫻場 千尋
ロケーションコーディネーター:小山 祐司
スタイリスト(石崎ひゅーい):入山 浩章
ヘアメイク(石崎ひゅーい):くどうあき
スタイリスト(磯村勇斗):齋藤 良介
ヘアメイク(磯村勇斗) :佐藤 友勝
車両:小野寺 直人
合成:邨川 大祐
合成:平澤 祐介
カラコレ:田中 基
Production:Pyramidfilm
▶石崎ひゅーいHP&SNS
HP:http://www.ishizakihuwie.com/
YouTube:http://www.youtube.com/ishizakihuwieSMEJ
Twitter:https://twitter.com/huwie0307
Instagram:https://www.instagram.com/huwie_ishizaki
Facebook:http://www.facebook.com/ishizakihuwie
FCサイト「人間図鑑」:http://ningenzukan.com
LINE公式: ID @huwie
![post-title](https://i.ytimg.com/vi/Mq4uA_achCg/hqdefault.jpg)
be named 在 Chris Lewis Youtube 的最佳貼文
?? Greetings from Hanoi, Vietnam. This is my first vlog from quarantine. As you guys may know, Vietnam is going through its 4th covid wave, and this one is quite serious in comparison to the others. Lockdowns are in place, and I don't feel comfortable meeting people and traveling at the moment. Nor is it smart or safe. As such, I'm trying to find other ways to make videos, and also use this time to improve on my own skills. One skill I really want to improve is cooking. I don't know how to cook well, despite having lived on my own for nearly 7 years. I want to use this time to learn how to cook.
It might seem strange, but I thought a great way to start to learn to cook would be with something super simple, like instant noodles. Instant noodles are the thing you make when you don't want to cook. They're literally just soup with salt and water and wheat noodles. But the physicist in me says, to be a good cook means taking something, simple ingredients and knowing how to make it amazing, based on cooking principles. As such, I want to start off this cooking series with instant noodles, and see how far I can take it.
In this video me and my chef buddy @Trái tim chàng trai Nhật【KiKi.Jp】 review a famous Vietnamese instant noodle named "Mì Hảo Hảo", as I try to plan out my method of attack for turning instant noodles into something great. Join me. This is quarantine content, haha.
Check out Kiki's channel here: https://www.youtube.com/channel/UC0Ni6aKVaLnvt7hwLGxRROQ
Subtitles made and translated by the awesome Loan. Check out her drawings on Instagram: https://www.instagram.com/lucielittlethings/
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Updates from the road:
► Instagram: https://www.instagram.com/chrismixlewis/
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#Vietnam
![post-title](https://i.ytimg.com/vi/dFbS7-lSgjA/hqdefault.jpg)