“Restoran Masakan Sedap Seafood” at Hilltop has introduced their latest and seasonal “Spicy Bean Fish Head Rice”. The restaurant is Halal certified and this special dish is the secret recipe from their 20-year experience chef and the special fragrance rice was awarded Gold Cup in international “The World Chinese Cuisine Spectacular”! Free delivery for orders of 5 packs and above.
在Hilltop的清真認证的”虾中虾海鲜酒楼”特别推出季节性的”辣豆鱼头饭”,而且还是由超过二十年经验的厨师所泡制的!他们的香米饭也是在”世界华人厨艺大赛”拿过金杯奖的。打包五份以上还有包送。
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How to order ?
📲 Whatsapp: http://www.wasap.my/60168207367
☎️ Call: 088-247459
🔗 Whatsorder website ( https://is.gd/2CEtU9 )
🛵 Delivery : Mininum 5 packs and above free delivery.
Self collect at:
Restoran Masakan Sedap Seafood
📍Location: 1-0-1, Block B, Lot 20, Kolam Centre, Fasa 2, Jalan Lintas, Luyang.
https://goo.gl/maps/at4tmwsVQ7wNi6yE7
🕙 Operating Hours : 9.30am-2.30pm, 5.30pm-10.00pm
「 Halal 」
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👉🏻Follow us on Instagram :
https://www.instagram.com/eatnhopsabah
#eatnhopsabah #restoranmasakansedap #hilltop
同時也有150部Youtube影片,追蹤數超過80萬的網紅果籽,也在其Youtube影片中提到,After getting its Michelin star back in January, The Chairman claimed the top spot for Asia’s 50 Best Restaurants 2021 – a first for a Hong Kong resta...
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chinese cuisine restaurant 在 FOOD Facebook 的最讚貼文
Melaka Peranakan cuisine is not something unfamiliar for me as my dad is from Melaka and I have few relatives who are Baba and Nyonya.
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A combination of Chinese ingredients and Malay spices and cooking methods, each delicious creation is an interpretation based on the preference of the cook.
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Located at TTDI Kuala Lumpur, Baba Ho Liao serves authentic Melaka Peranakan cuisine to their customers, which include Nyonya Chap Chai, Ayam Pong Teh, Ayam Buah Keluak, Itik Tim, and many more!!
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We tried their Ayam Limau Purut, Bendi Ulam, Pie Tee, and my personal favourite would be the aromatic Otak-Otak that made with steamed spiced fish paste. Moist and tender, the texture is so good with well-balanced flavours that will keep you having another bite 😋😋😋 Overall, it was a pleasant meal experience, I shall definitely order from them again.
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Baba Ho Liao is a pork free restaurant. You can check out their full menu at linktr.ee/babaholiao or call 603-7731 6122 to order for delivery.
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#BabaHoLiao
chinese cuisine restaurant 在 詩詩酒樂園 CC Wine Voyage Facebook 的最讚貼文
有一種味道叫 #人情味! 之前灣仔鴻星嘅班底係中環開咗 #碧儷苑,邊吃邊喝,又可以食到龍師傅繼續發揮創意設計新菜式,同時又可以食到以前經典菜包括鹽焗奄仔蟹等,仲繼續有得意造型包點,祝青姐、Clement 、Ben 哥及大家生日快樂!🎂🎂#青姐壽包 超可愛!😍多謝詩姐邀請!🥳🍷🥂🍾😋
There is a touch called #HumanTouch! The previous Superstar Cantonese cuisine team has opened a new own restaurant in Central named Luxe Garden Chinese Cuisine, u can enjoy wine & try Chef Loong’s newly created dishes as well as his signature dishes including Salt Baked Virgin Crabs, and cute buns! Wish Agnes, Clement & Ben have a happy birthday. 🎂🎂 Agnes’ chinese bday bun is super cute! 😍 thanks Alice for your invitation! 🥳🍷🥂🍾😋
#ccwinevoyage #詩詩酒樂園 #foodandwine #yummy #throwback
chinese cuisine restaurant 在 果籽 Youtube 的最讚貼文
After getting its Michelin star back in January, The Chairman claimed the top spot for Asia’s 50 Best Restaurants 2021 – a first for a Hong Kong restaurant – just two months later. Tucked away in a small side road at the back of the bustling Central district, the modern classic Cantonese eatery is owned by Danny Yip, a low-key veteran restaurateur who has managed to stay out of the limelight until recent years. “Food is always our centre of attention. Because whenever we struggle to take care of everything else, we always consider: how much time can we actually spend in the kitchen during the year? We want to put all our energy on our food, especially during the first few years,” Yip says.
Little Meg, a top food influencer with over 159,000 followers on Instagram and one of the Tokyo guides featured in Netflix’s foodie docuseries “Ugly Delicious”, is one of the most frequent regulars of The Chairman. She has dined at the small restaurant at least 37 times within nine months since June last year. “Chinese cuisine used to lack certain finesse, but The Chairman has successfully filled the gaps over the past decade. For instance, Chinese dishes were often cooked with stock or a lot of sauces, but The Chairman decided not to go down the same route. They establish their own flavors with their own techniques,” Little Meg says.
https://hk.appledaily.com/feature/20210425/FPYKPZGVFBGOHDRJMLX523UOGM/
影片:
【我是南丫島人】23歲仔獲cafe免費借位擺一人咖啡檔 $6,000租住350呎村屋:愛這裏互助關係 (果籽 Apple Daily) (https://youtu.be/XSugNPyaXFQ)
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【這夜給惡人基一封信】大佬茅躉華日夜思念 回憶從8歲開始:兄弟有今生沒來世 (壹週刊 Next) (https://youtu.be/t06qjQbRIpY)
【太子餃子店】新移民唔怕蝕底自薦包餃子 粗重功夫一腳踢 老闆刮目相看邀開店:呢個女人唔係女人(飲食男女 Apple Daily) https://youtu.be/7CUTg7LXQ4M)
【娛樂人物】情願市民留家唔好出街聚餐 鄧一君兩麵舖執笠蝕200萬 (蘋果日報 Apple Daily) (https://youtu.be/e3agbTOdfoY)
果籽 :http://as.appledaily.com
籽想旅行:http://travelseed.hk
健康蘋台: http://applehealth.com.hk
動物蘋台: http://applepetform.com
#果籽 #StayHome #WithMe #跟我一樣 #宅在家
chinese cuisine restaurant 在 Zermatt Neo Youtube 的最讚貼文
For this episode, we headed down to Café Lodge at YWCA Fort Canning to tackle an UNDEFEATED 4.5KG Prawn Noodle Challenge! Café Lodge offers 2 upsized traditional Singaporean dishes, Prawn Noodles and Nasi Lemak, with timed challenges. Completing a challenge in under 30 minutes means that the dish is free and you get to bring home a souvenir. For my challenge, I opted for the Mega Prawn Noodles. At the time of filming, no one had yet to complete this challenge.
Showing they meant business, they served the Mega Prawn Noodles in the exact same giant bowl I have for challenges. The bowl came with generous portions of yellow egg noodles, pork ribs, pig skin, pig intestine, vegetables and prawns, including one humongous piece. Topped up with piping hot broth, it was a formidable 4.5KG of food.
Flavour-wise, it was an above average bowl of prawn noodles. The shrimps were plump and succulent, and the giant one was certainly special. The intestines were a bit on the chewy side, but decent tasting enough. The broth was deeply layered with notes of aromatics, prawn and pork bits used in the brewing process. The chilli in soya sauce on the side added a welcomed spicy and salty kick whenever used.
As a regular-sized bowl of prawn noodles, it would be something to enjoy, but as a challenge it was rather difficult. The shrimp added a layer of delay due to the peeling needed while the intestines took very long to chomp through considering the time limit. The broth was also very good at retaining heat, keeping everything very hot, slowing me down considerably. In the end, I managed to complete it in 22 minutes, becoming to first person to complete this challenge.
YWCA is a welfare organisation with a focus on women and children. As a part of me completing this challenge, they gave away 5 Mega meals to 5 families in need. Profits from their restaurant, Café Lodge, and other enterprises are funnelled into programs that give back to the community. Café Lodge also offers a host of other dishes with a focus on Singaporean cuisine. Do visit Café Lodge to attempt this Mega challenge!
Visit Café Lodge at:
YWCA Fort Canning
6 Fort Canning Road
Singapore 179494
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chinese cuisine restaurant 在 The Meatmen Channel Youtube 的最佳貼文
This decadent bowl of Jajangmyeon will send you to Korea and back with every mouthful!
Full recipe: http://themeatmen.sg/jajangmyeon/
With a few easy-to-get vegetables and a trip to the local Korean grocery store, this recipe is guaranteed to have you wanting more.
Eaten in front of the TV or with loved ones over dinner, the rich black bean sauce coated over chewy Jjajang noodles spiked with flavour-bursting bites of pork belly is a definite feel good meal.
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P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
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Get cooking with us:
Facebook: https://www.facebook.com/meatmen.sg
Instagram: https://www.instagram.com/themeatmensg
TikTok: https://www.tiktok.com/@themeatmenchannel
Telegram: https://t.me/joinchat/RkGuNJjo8VjSo4W5
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Timestamps:
0:00 Delicious better-than-restaurant jajangmyeon!
0:28 Prepare fragrant oil
0:53 Cook pork belly
1:17 Stir fry vegetables
1:55 Sauté Korean black bean sauce
2:09 Combine cooked ingredients
2:25 SECRET TO THE BEST JJAJAMYEON
3:02 Tip to the perfect sauce consistency
3:15 Prepare Korean Jjajang noodles
3:43 Serve and enjoy!
chinese cuisine restaurant 在 How this font became the face of Chinese food in America 的推薦與評價
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chinese cuisine restaurant 在 New Chinese Cuisine - Home | Facebook 的推薦與評價
New Chinese Cuisine, Saint John, New Brunswick. 481 likes · 12 talking about this · 86 were here. Restaurant. ... <看更多>