When one of the biggest international Hotpot brands- Hai Di Lao 海底捞火锅 announced its presence in Penang, the news got fellow Hotpot fans in Penang as excited as kids. The hotpot restaurant lured in relentless queues during its opening month. Like all of its branches worldwide, Hai Di Lao is offering its top-notch hospitality, additional value-added services as well as authentic Chinese hotpot experience. The whole experience starts with waiting in line to get in the restaurant... free snacks like pop corns, desserts, fresh fruits or even ice cream at the waiting area; after you are escorted to your table, warm towels are handed out followed by phone plastic covers and glasses cleaners before a thorough introduction on the menu. There is a dedicated server whom will introduce his/ her name to you so it feels like you are well-looked after here. The menu is not as extensive as compared to our neighbor country- Singapore's but the prices are definitely lower (after currency conversion that is). Expect to budget at least Rm 50 per pax, likely to be more if you are going in a smaller group. The upscale hotpot restaurant can be found at Level 4 of Gurney Paragon Mall.
Mushroom Soup 菌汤火锅 (Rm 10)
Tomato Soup 番茄火锅 (Rm 10)
Pig's Stomach Pepper Soup 猪肚胡椒火锅 (Rm 10)
Pig's Bone Soup 三鲜火锅 (Rm 10)
Australian Beef Slices 澳洲牛上脑 (Rm 19/ half portion)
Pork Belly Slices 猪五花肉 (Rm 32/ full portion)
Fish 无刺巴沙鱼片 (Rm 15/ half portion)
Beancurd 鲜腐竹 (Rm 7/ half portion)
Beancurd Sheets 豆腐皮 (Rm 7/ half portion)
Shrimp Paste 招牌虾滑 (Rm 21/ half portion)
Deep Fried Sticky Rice served with Brown Sugar 红糖糍粑 (Rm 12)
Hand-pulled Noodles 捞派捞面 (Rm 9)
Subject to 10% Service Charge and 6% SST
Address: 163D-L4, 13 & 13A, Gurney Paragon Mall, Persiaran Gurney, 10250, Georgetown, Penang.
Business Hours: 10:30 am to 3 am. Opens Daily.
Contact Number: 604- 429 1263
Full story to be shared on Ken Hunts Food soon!
同時也有19部Youtube影片,追蹤數超過131萬的網紅曼食慢语 Amanda Tastes,也在其Youtube影片中提到,*视频右下角可以打开字幕,点击设置→字幕→自动翻译可以获得英文字幕 *The subtitle can be turn on in the lower right corner of the video. Click on Settings → Subtitles → Auto Translate...
「fried rice introduction」的推薦目錄:
- 關於fried rice introduction 在 Ken Hunts Food Facebook 的最讚貼文
- 關於fried rice introduction 在 Carmen Soo Facebook 的最佳貼文
- 關於fried rice introduction 在 旅人筆記wemedia.tw Facebook 的最佳解答
- 關於fried rice introduction 在 曼食慢语 Amanda Tastes Youtube 的最佳貼文
- 關於fried rice introduction 在 曼食慢语 Amanda Tastes Youtube 的精選貼文
- 關於fried rice introduction 在 曼食慢语 Amanda Tastes Youtube 的最佳解答
- 關於fried rice introduction 在 The Untold Truth Of Fried Rice - YouTube 的評價
- 關於fried rice introduction 在 Introduction Of Chinese Recipes Fried Rice Video Series 的評價
- 關於fried rice introduction 在 Vegetable Fried Rice ( Chinese ) recipe - Pinterest 的評價
- 關於fried rice introduction 在 WAZ KITCHEN - ***SRI LANKAN STYLE EGG FRIED RICE ... 的評價
fried rice introduction 在 Carmen Soo Facebook 的最佳貼文
This is @fangkychunky who played the lead character in Fried Rice Paradise. I’ve played her mother twice and I am so excited for everyone to see how hard she has worked on this and what an amazing actor she is. Not that she needs any introduction, she been working since she was 4 😱😊👍🏼
Follow Choo Bee Lean on her journey of self discovery, chasing her dreams, investigating her mother’s death, discovering love, all on Fried Rice Paradise tonight at 9.30pm on Mediacorp Channel 5 and advanced episodes on Toggle
#friedriceparadise
#lightscamerasg
fried rice introduction 在 旅人筆記wemedia.tw Facebook 的最佳解答
#三杯 #鱷魚 Three-Cup #Crocodile meat NT $600(about USD $20)
The dish derives its name from the three cups of sauces required:soy sauce, rice wine, and sesame oil. Some people cook this dish with sugar, ginger and basil.
The crocodile meat, together with the sauces, is cooked in an earthenware pot. The dish is usually served in its cooking pot when the sauce has 80-90% reduced.
This is not the general Taipei street fried restaurant, where in addition to the general in Taiwan, the common hot fried classic dishes, the store master also inherited the traditional, to provide multi-channel traditional dishes dishes. So the store, you can often see some want to come here to taste and memorable traditional dishes of the ancient dishes. This summer the catching clam fried restaurant, to meet the public like the early adopters of demand, more innovative introduction of Taipei rare almost all kinds of crocodile dishes: iron crocodile Liu, braised crocodile palm, crocodile ginger soup, three cups of crocodile, crocodile tail ... Round after round of delicious, to meet every taste of delicious gluttonous taste buddies.
這不是一般台北街頭的熱炒餐廳,這裡除了提供一般在台灣常見的熱炒精典菜色外,店裡的師傅也承繼傳統,提供多道傳統酒家菜菜餚。於是店裡,經常可見到一些想來此品嘗與回味傳統古早菜肴的饕客身影。今年夏天漁聚蚌熱炒餐廳,為滿足大眾喜歡嘗鮮的需求,更創新推出台北少見幾近全套的鱷魚料理:鐵板鱷魚柳、紅燒鱷魚掌、鱷魚薑絲湯、三杯鱷魚、鱷魚尾…道道精典美味,滿足每位愛嘗鮮饕客的味蕾。
傳統上,認為鱷魚肉是營養豐富的食品,含大量的蛋白質和人體必需的氨基酸、不飽和脂肪酸、維生素和多種微量元素,但脂肪含量少。鱷魚體內的一種優化核酸,常食可補氣血、壯筋骨、驅濕邪,對咳嗽、哮喘、風濕、貧血、糖尿病等有較好的輔助功效。 鱷魚肉脂肪含量少而且營養豐富,用來做菜餚或煲湯均可。由於鱷魚肉對於呼吸系統健康有益處,以鱷魚肉作湯品或與中藥配伍,尤其適合在忽冷忽熱的天氣食用,有助於止咳潤肺,補健強身。
漁聚蚌熱炒.海鮮.燒烤
Add:台北市松山區南京東路5段339號1樓【近台北捷運南京三民站4號出口, Near the MRT Station / Nanjing Sanmin Station】
Tel:02-2745-7268
Open hours:From Sunday to Saturday:11:00a.m -14:00p.m, 17:00p.m-02:00a.m
#中式 #合菜 #台菜 #聚餐 #chinesecuisine #chinesefood #啤酒 #beer
#台灣美食 #台北美食 #捷運美食 #Taipei #Taiwan
#旅人筆記 #城市旅人 #citytraveler #wemedia
fried rice introduction 在 曼食慢语 Amanda Tastes Youtube 的最佳貼文
*视频右下角可以打开字幕,点击设置→字幕→自动翻译可以获得英文字幕
*The subtitle can be turn on in the lower right corner of the video.
Click on Settings → Subtitles → Auto Translate to get English subtitles.
▋简介Introduction
#曼食慢语
席卷全球的波奇碗(poke bowl)你吃过吗?其实自己做真的太简单了,就是海鲜盖浇饭嘛!Q弹米饭上盖着新鲜鱼生还有各式各样的蔬菜,一口下去各种口感和味道在嘴巴里爆开,清新爽口又滋味丰富,很适合夏天吃。我总结出了夏威夷盖浇饭的通用搭配公式,掌握了这个,就能举一反三,在家变换出各种各样的波奇碗啦~
▋相关视频Related videos
厚炸牛排deep fried steak:
https://youtu.be/fw-MNMIKab4
一周减脂便当Fat loss lunchbox:
https://youtu.be/JiUyIdTBP6M
▋食材Ingredients
★夏威夷鲜鱼波奇饭Tuna Poke bowl
金枪鱼100g,100g tuna
米饭一碗,a bowl rice
生抽2大勺,2 tbsp light soysauce
米醋1小勺,1 tsp rice vinegar
柠檬汁1小勺,1 tsp lemon juice
香油1大勺,1 tbsp sesame oil
黑胡椒适量,black pepper
(以下配菜适量)
(side dishes according to your taste)
毛豆,edamame
牛油果,avocado
沙拉叶,salad leaves
小葱,spring onion
白芝麻,white sesame
甜醋姜,sushi ginger
★夏威夷炙烤鲜鱼波奇饭Aburi Salmon Poke bowl
三文鱼100g,100g salmon
美乃滋1大勺,1 tbsp mayonnaise
米饭一碗,a bowl rice
甜辣酱1大勺,1 tbsp sweet chili sauce
生抽2大勺,2 tbsp light soysauce
(以下配菜适量)
(side dishes according to your taste)
黄瓜,cucumber
沙拉叶,salad leaves
大葱,leek
紫苏叶,perilla leaves
山葵,wasabi
▋ 相关视频列表Related album
亚洲料理Asian Cuisine Recipes:
https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT
欧洲风味 European Cuisine Recipes:
https://www.youtube.com/watch?v=yDlsuWoXmbQ&list=PLXpt3FUcUvXpmCoCKYCfy6bH8-NNb8mus
—————————————————————————
淘宝店铺:曼食慢语
新浪微博:@Amanda的小厨房
微信公众号:amandatastes
Facebook: https://www.facebook.com/amandatastes
Instagram: https://www.instagram.com/amandatastes/
fried rice introduction 在 曼食慢语 Amanda Tastes Youtube 的精選貼文
▋简介Introduction
#曼食慢语
鰤鱼在日料里是个很高级的食材,油脂很丰富,鱼肉、鱼头、鱼骨都能开发出不同吃法,可谓全身上下都是宝。上周末我买了一整条大鰤鱼回来,差不多够20个人吃的那种。我今天就学一学庖丁,在线开鱼,做一桌全鱼宴,每个部位都会用到,吃光光一点都不浪费!
▋食材Ingredients
★鰤鱼生鱼片Sashimi
鰤鱼Japanese amberjack
山葵wasabi
刺身酱油sashimi soy sauce
★鰤鱼握寿司Sushi
鰤鱼生鱼片10片,10 slices Japanese amberjack sashimi
米饭150g,150g cooked rice
寿司醋1大勺,1 tbsp sushi vinegar
刺身酱油,sashimi soy sauce
山葵,sasabi
紫苏叶,perilla leaves
甜醋姜,sushi ginger
★海鲜丼Seafood don
鰤鱼刺身5厚片,5 thick slices Japanese amberjack sashimi
米饭一大碗,a bowl of rice
牛油果半个,1/2 avocado
鱼籽一大勺,1 tbsp cured fish roe
刺身酱油2大勺,2 tbsp sashimi soy sauce
山葵随意,wasabi
玉子烧3片,3 pieces of tamagoyaki
紫苏叶2片,2 perilla leaves
海葡萄随意,Sea grape
★照烧鰤鱼Teriyaki Japanese amberjack
鰤鱼块400g,400g Japanese amberjack sashimi steak
日式酱油3大勺,3 tbsp Japanese soy sauce
味醂3大勺,3 tbsp mirin
清酒4大勺,4 tbsp sake
白萝卜,daikon radish
话梅1粒,1 preserved plum
盐1/2小勺,1/2 tsp salt
紫苏叶,perilla leaves
★椒盐烤鰤鱼下巴Salt and Pepper Grilled Fish Chin
鰤鱼下巴两个约400g,400g Japanese amberjack fish chin
花椒粉1/2小勺,1/2 tsp ground Szechuan pepper
盐1小勺,1 tsp salt
葱段随意,Leek
清酒2大勺,2 tbsp sake
白萝卜,daikon radish
柠檬,lemon
★酥炸鱼骨Deep fried Fish bones
鰤鱼骨400g,400g fish bone
花椒粉1小勺,1 tsp ground Szechuan pepper
盐1小勺,1 tsp salt
白胡椒粉1/2小勺,1/2 tsp white pepper powder
面粉75g,75g flour
清酒2大勺,2 tbsp sake
柠檬,lemon
★奶汤鱼头炖萝卜Stewed radish with fish head soup
鱼头半个约350g,half fish head(about 350g)
白萝卜350g,350g daikon radish
姜片6片,6 slices of ginger
白胡椒1/2小勺,1/2 tsp white pepper powder
小葱一根,1 spring onion
盐1-2小勺,1-2 tsp salt
▋ 相关视频列表Related album
亚洲料理Asian Cuisine Recipes:
https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT
—————————————————————————
淘宝店铺:曼食慢语
新浪微博:@Amanda的小厨房
微信公众号:amandatastes
Facebook: https://www.facebook.com/amandatastes
Instagram: https://www.instagram.com/amandatastes/
fried rice introduction 在 曼食慢语 Amanda Tastes Youtube 的最佳解答
▋简介Introduction
#曼食慢语
今天做的是现在超红的厚炸牛排!牛排裹上三件套,只要40秒就出锅~可以轻松获得从里到外都最完美的肉质。一份3分熟的炸牛排咬下去,是薄薄酥酥的面衣和鲜嫩的牛肉,咀嚼之后,还有肉汁在嘴里爆开,非常有满足感,再配上山药泥、米饭和芥末,妥妥就是一份元气满满的炸牛排定食啦~
▋相关视频Related videos
如何挑选牛排how to choose steaks:
https://youtu.be/qCZZnTLYkY4
惠灵顿牛排Wellington steak:
https://youtu.be/p4JN-sauGQk
杂蔬炒牛排Stir-fry vegetables with steak:
https://youtu.be/drSgTM1hXTA
▋食材Ingredients
牛排一块(约150g),A steak(about 150g)
面粉30g,30g flour
鸡蛋一个,1 egg
白吐司一片,slice of white toast
配菜:
山药100g,100g Chinese Yam
米饭一小碗,a bowl of rice
卷心菜1/8个,1/8 cabbage
wasabi芥末随意,some wasabi
小葱随意,spring onion
生抽1大勺,1 tbsp light soysauce
木鱼花随意,bonito flakes
▋ 相关视频列表Related album
亚洲料理Asian Cuisine Recipes:
https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT
—————————————————————————
淘宝店铺:曼食慢语
新浪微博:@Amanda的小厨房
微信公众号:amandatastes
Facebook: https://www.facebook.com/amandatastes
Instagram: https://www.instagram.com/amandatastes/
fried rice introduction 在 Introduction Of Chinese Recipes Fried Rice Video Series 的推薦與評價
Things you might want to know before you start making Chinese Fried Rice... ... <看更多>
fried rice introduction 在 Vegetable Fried Rice ( Chinese ) recipe - Pinterest 的推薦與評價
Apr 10, 2013 - Vegetable Fried rice is most popular and famous when one ... Veg fried rice, this is one dish that needs no introduction, and indeed it. ... <看更多>
fried rice introduction 在 The Untold Truth Of Fried Rice - YouTube 的推薦與評價
Fried rice is such a common staple of restaurant menus and such an easy meal to make at home that the thought of where and when it ... ... <看更多>