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Also、Too、Eitherの違いと使い方
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英語で「~も(また)」と言いたい場合に、「also」か「too」、または「As well」のどれを使って表現したらよいのか迷った経験はありませんか?そこまで厳密に意識して使い分ける必要はありませんが、それぞれの用法はとても簡単なので覚えておきましょう。また折角なので、「〜も(また)〜ない」のように否定文で使う「Either」についても触れておきます。
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1) Also
→「〜も / あと」
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Alsoは肯定文のなかで動詞の前に配置するが基本です。例えば、「私はバスケをします。スノボーをするのも好きです」は「I play basketball. I also like to snowboard.」のようになります。Be動詞を使った文章の場合は、「I am also 30 years old.(私も30歳です)」のよにBe動詞の後にフォローします。しかし、付加情報であることを強調したい場合は文頭で使われます。例えば、「Can you get some eggs? Also, don't forget to buy milk.(卵買ってきてくれる?それに牛乳も忘れないようにね)」という具合になります。
✔CanやHaveのような助動詞の場合は、助動詞と本動詞の間に入る。 → 例:I can also play the guitar.(私もギターを弾けます)
✔文末にalso使っても間違いではないが、その場合はtooを使う方がナチュラル。
<例文>
I went to the mall today and bought some shoes. Oh yeah, I also bought a jacket.
(今日モールで靴を買ったよ。あっ、それとジャケットもね。)
We have a meeting at 8:30 a.m. tomorrow. Also, the C.E.O. is coming in at 9 a.m.
(明日のミーティングは午前8時半からです。また、9時からは代表も参加します。)
I am also an only child.
(私も一人っ子です。)
I have also been to Paris.
(私もパリへ行ったことがあります。)
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2) Too
→「〜も / あと」
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Tooはalsoと全く同じ意味として使うことができますが、文中に配置する位置がalsoとは異なり、「I like basketball. I like to snowboard too.(私はバスケをします。スノボーをするのも好きです)」のように文末にフォローします。またフォーマルな場面では、「I, too, love Japanese food.(私も日本食が大好きです)」のように主語の後に使う場合もあります。(主語にtooを加える場合は「コンマ(,)」を忘れないように。)
✔文末で使う場合は「コンマ(,)」を入れても入れなくてもどちらでもOK。コンマを入れることでTooの意味合いが強調される。
✔「As well」も全く同じ意味合いだが、アメリカ英語ではフォーマルな響きがあり、日常会話ではtooを使うのが一般的。
✔「私も」を表す自然な言い方が「Me too」。
<例文>
I study English at that school too.
(私もあの英会話学校で勉強しています。)
Higashino Keigo is my favorite author too! Which one is your favorite book?
(私も東野圭吾が大好きです!どの本が一番好きですか?)
I, too, have never been to Russia.
(私もロシアへ行ったことがありません。)
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3) Either
→「〜も〜ない」
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Eitherは否定文をのなかで「〜も〜ない」と表現したい場合に用いられ、「I don't like celery either.(私もセロリーが嫌いです)」のように文の最後にフォローするようにして使います。
✔「私も〜ない」は「Me either」ではなく「Me neither」という。詳しくは「Neither」の用法 (https://hapaeikaiwa.com/?p=9718) をご覧ください。
<例文>
I don't watch T.V. either. I think it's a waste of time.
(私もテレビを見ません。時間の無駄だと思います。)
I have never been to that restaurant either.
(私もあのレストランへ行ったことがありません。)
You don't like raw fish either? Me neither!
(あなたも刺身ダメなんですか?私も無理です!)
~~~~~~~~~~~~~~~~~~~
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https://hapaeikaiwa.com/mailmagazine/
~~~~~~~~~~~~~~~~~~~
同時也有4部Youtube影片,追蹤數超過75萬的網紅志祺七七 X 圖文不符,也在其Youtube影片中提到,本集廣告與「臺中市政府」合作播出 臺中市第二屆青諮會委員招募❗️熱烈開跑 🏃♀️🏃 歡迎加入臺中青諮會,一起成為改變臺中的力量! ▌號召對象:15-35 歲(民國 75 年至民國 95 年出生),設籍、居住、就學或就業於臺中的青年 ▌報名時間:110/6/24(四) 至 110/9/3(五) ...
「restaurant food waste」的推薦目錄:
- 關於restaurant food waste 在 Hapa Eikaiwa Facebook 的最佳貼文
- 關於restaurant food waste 在 謙預 Qianyu.sg Facebook 的最佳解答
- 關於restaurant food waste 在 Follow XiaoFei 跟著小飛玩 Facebook 的精選貼文
- 關於restaurant food waste 在 志祺七七 X 圖文不符 Youtube 的最佳解答
- 關於restaurant food waste 在 BenRanAway Youtube 的最讚貼文
- 關於restaurant food waste 在 HimeChar 曉玲 Youtube 的最佳貼文
restaurant food waste 在 謙預 Qianyu.sg Facebook 的最佳解答
致我在新加坡的客人們 ❤️
To My Clients in Singapore
一、🧧
這一年來感謝大家對我的愛戴,及有時候送的小禮物,但紅包錢我從不收多。
我批八字收費是新幣$488,時不時會有客人塞多些錢,放個滿數$500在紅包內,說是一點點心意。
我怎麼就值多個$12而已啊??*震驚🤯😂
也曾有位看風水的客戶塞了一百多塊新幣在裡頭。每個紅包我都會點算,多的我會抽出來還給您,因為無功不受祿。少一毛,我也必定會追。😂
二、🍵
我沒有辦公室,平日在外見客人。
新加坡目前法律規定,大家出外都得戴口罩。在餐館咖啡廳,得有餐飲在桌上才能脫下口罩進食。
我批八字一向包含看客人面相,再加以指點,因此需要客人脫下口罩給我看。
但我們必須遵守法律,所以請每位客人就座後,自行點個飲料或什麼的,好方便我能看您的面相。
您在等待我完成前面客人的諮詢時,就可以先看菜單並點您要的飲料。有時叫個侍應生會花些時間,您先點就能省卻我們等待的時間,好讓我多些時間為您批命。
有的客人平日節儉慣了,只喝餐館提供的免費白開水,或說已經吃飽了或什麼的。
您想想看,我們使用人家的設施一兩個小時,消費一點點是應該的,要不然我們這樣佔別人的便宜,也是在犯偷盜罪。
生意難做,您如果開門做生意,捫心自問,會喜歡別人來您的咖啡廳坐數小時,吹冷氣,而一點小錢都不花嗎?
我做人很簡單,也不喜浪費唇舌。我是來教您如何積福積德的,您不點我們就不看,因為我不能助紂為虐。🙃
三、💵
許多客人很熱情,會想幫我買單,也曾有一些客人為了感謝我,(也可能希望我不要早死😅)便以我的名義做捐款功德。
謝謝您們,您們的愛我深深感受到。🥰
我還夠錢用,可以自己買單,我每天也在勤修功德,積極的累積福報。😁
百善孝為先,捐款人的名字,請放您們父母的名字,他們比我更需要。
但請記得為自己買單。經常有客人,不知是否是看了命後太興奮,沒結帳就衝出餐廳了。我得把他們叫回來,或因為我不知他們未結帳,他們隔天得自己到餐廳「自首」。
您是來找我幫忙的,別因為大意而佔了我的便宜。
四、🏃🏻♀💨️🏃🏻♂️💨
我批八字,一天往往會見幾位客人。
在等待的客人,您認我比我認您來得容易,因此請在我看得到您的三四米內等待。
我不是費玉清,您在千里之外或隔著幾道牆等待,我看不到您呀~
以前下課時,我收拾書包特別快。我看不到人,以為您沒來,可以早收工,笑嘻嘻一溜煙我就跑人了。
遲到的客人,就算只有一分鐘,我也不會見。
改命貴在動作快,人生貴在還青春。
如讀者Danny Sew留言:要招貴人就要在給貴人看得到你的地方。
我見的客人一離開,您就趕緊對號入座,別還等我發出十二道金牌,您才慢條斯理的走千里貓步過來。我若要費時間找神出鬼沒的您,您動作又莫名奇妙的慢,會吃進我們諮詢的時間,這樣驢年馬月您才改得到命呀!
(十二生肖中沒有驢,也就是說永遠改不了命了~)
———————————————————
To My Clients in Singapore ❤️
1) 🧧
In this one year, I have received much love and care from all of you and sometimes even little presents. But when it comes to my fees in the red packet, I never take more than what I should.
My Bazi consultation fee is S$488. From time to time, some clients will stuff a bit more and round it up to $500, saying that it’s a token of their appreciation.
How can I be only worth $12 more??? *Shocked 🤯😂
Once there was also a Feng Shui client who gave me a separate red packet of S$100+. I count the monies in every red packet and will return the extra to you, because I only take what I should. Similarly, if you give me one cent less, you bet I will chase you for it. 😂
2) 🍵
I do not have an office so I usually meet my clients outside.
Singapore law currently stipulates that we must all wear masks once we are out of our homes. At F&B establishments, we can only remove our masks when we are eating/drinking ie. there are food/drinks on our table.
All along, I do face-reading for clients, as part of my Bazi consultation. Hence, I would need you to remove your mask so that I can read more accurately.
However we must abide by the law, thus please place a food/drink order once you are seated.
If you are waiting for me to finish my consultation with another client, it will be more efficient if you look through the menu beforehand and order first. Calling for a waiter sometimes take time. Placing your order early will save us waiting time and I can proceed with your consultation earlier.
Some clients are thrifty by nature and only consumes the free water provided by the restaurant, or say that they have just eaten.
Think over this: if we use the facilities of a place for 1-2 hours, it is very fair enough to spend a bit of money. Otherwise, we are just taking advantage of other people, and that is equivalent to committing the sin of stealing.
It’s hard to do business. Put yourself in the shoes of the business owner: would you like it if there are freeloaders taking up space in your restaurant for a few hours, enjoying the free air-con and not spending a single cent?
I’m a simple person and don’t like waste too much time explaining. If you are adamant about not placing any order, then I will not proceed with the consultation because I cannot be aiding a sin. 🙃
3) 💵
I often meet friendly clients who wish to pay for my bill. There are also clients who made donations under my name, as a way to thank me for my help. Either that or they are hoping that I won’t die early with more merits under my karma belt. 😂
Thank you so much. I really do feel the love and care you have for me. 🥰
I still have enough money to spend so I can pay for myself. I make it a point to do meritorious acts every day and am diligently gathering good fortune too. 😁
Filial piety is the most important of all virtues. So please donate under your parents’ names instead. They will need it more than me.
Just remember to pay for your bill. There are many instances where the Bazi client gets too excited after our consultation ends and takes flight without paying. Don’t end up taking advantage of my kindness when you are here to seek my help.
4) 🏃🏻♀💨️🏃🏻♂️💨
I see a few clients in a day when I do Bazi consultations.
For my clients who are next in line, it’s easier for you to recognise me than the other way round. So please wait 3-4 meters from where I am seated.
I’m not Fei Yu Ching. If you stand Faaaaaaraway, or behind a few walls and pillars, my eyes just can’t see you.
Back in my schooling days, I’m especially quick to pack my bag when the class dismissal bell rings. If I can’t see anyone, I will assume you pull a no-show, and run off gleefully before you can say Abracadabra, thinking that I can knock off early.
Clients who come late, even if it is just one minute, I will opt to cancel the consultation.
The crux of destiny transformation is in your speed and action. The essence of life is in your youth.
Like what my reader Danny Sew commented: if you wish to beckon more benefactors, then stand at the place where your benefactors can see you.
Once the client I’m meeting leaves, please storm in to take your seat. Don’t wait for me to send out an entourage to invite you, and watch you slowly sashay a thousand miles to my table.
If I have to spend time hunting for you hiding in the shadows, and you aren’t any faster than my pet tortoise, this will eat into your consultation time. Alas! Your Destiny can then only be changed in the year of the Donkey.
(There isn’t any Hee Haw in the 12 Chinese zodiac signs, and that means never are you going to be able to change your destiny.)
restaurant food waste 在 Follow XiaoFei 跟著小飛玩 Facebook 的精選貼文
近來我發現,在那些針對「熱衷探索自然」的戶外活動愛好者和發布秘境貼文者所日益增長批評裡,最常見的莫過於:
「遊客會製造垃圾!」
「這些地方很多人去的話,接下來就等著看到滿地垃圾吧!」
「這些『熱愛大自然』的人們就是最大的問題!」
「我們不能開放戶外景點給一般大眾,因為他們都不負責任,而且會破壞環境!」
但,真的是這樣嗎?這些遊客是將大量塑膠垃圾傾倒在山林河川當中的主力嗎?讓我們來深入檢視一下這個議題:「為什麼有些廢棄物的最後下場,不是在掩埋場、焚化爐、回收廠、或是相對應的公共衛生處理單位呢?」
不幸的是,一些不成熟的遊客走進了大自然,把垃圾丟在那裡。如果您拜訪任何受歡迎的瀑布或溫泉,可能還會在那裡看到一些垃圾。
遊客傾向於做出兩個錯誤的假設:
<露營垃圾全是可燃的>
這是錯誤的。就像您在家一樣,應將垃圾分類為廢物和可回收物,並隨身攜帶離開。您的垃圾都不應進入營火中。
<食物會迅速分解在自然裡>
雖然沒錯,但蔬菜和加工食品分解可能需要幾個月的時間,橘子皮,蛋殼,骨頭可能需要數年。如果您將麵條或白菜扔進河裡,它們就不會被魚吃掉。它會在那兒呆數周和數月,聞起來酸味並腐爛。即使魚類和動物確實吞噬了您的垃圾,但餵養野生生物也不是您的工作。有生命力的食物種子最終會成為入侵物種,奇怪的食物會使動物生病或死亡。所有多餘的食物都應隨身帶離開。沒有例外。
更糟糕的是隨處可見的煙蒂頭。為什麼吸煙者不認為這些有毒的塑料和化學物質是垃圾?這是無法接受的。
儘管這真令人氣憤,但它並不是山上垃圾的最大來源。嚴重的系統問題是與垃圾收集和處理需求有關
這支影片當中,展示了位於高雄六龜葫蘆谷瀑布的一些垃圾堆。這裡的地勢陡峭,任何被丟進森林裡的垃圾都會沿著斜坡滾下。每當雨水來臨之際之際,重量較輕的塑膠製品就會被沖刷到河流,一路漂流至下游,也就是大家會去玩耍的瀑布那兒;最終,它們進入海洋,並被海浪打上遙遠的某處沙灘。
不過,這隻影片清楚地展示了何謂「誤解」:第一眼看過去,覺得只是幾個保麗龍手搖杯和一些大家會為了踏青而帶出門的東西。但當我們再次細看,裡面居然出現水桶、巨型農用塑膠布(通常寬幅至少為一公尺,幅寬則可長達數十公尺)、農藥空罐、傢俱、和一般家庭垃圾:那些「沒有」任何一個去健行的人會帶著走的物品。這些廢棄物源自山裡,最有可能的來源也就是那些住在山裡的人們。那些垃圾,並非外來者所帶去的。
這並不罕見,也非單一事件。只要在任何山路旁停下,低頭向山壁下望去,就能看見成堆的垃圾袋。那些都是在家裡打包綁好的家庭垃圾,然後在行進中的車上往車窗外扔。家庭垃圾,是來自家庭,並非來自露營者;只要能檢視這些垃圾裡所含有的文件或郵件,便能揭曉它的來源。
即使這些會任意丟棄垃圾的人們只佔了山間居民的極小部分,他們還是有著極大的影響力。而在山區違法傾倒垃圾有過之而無不及的破壞力。無論是什麼原因,有部分居住在山上的住戶,偏好將家庭垃圾棄置於河川勝於妥當的處理。這裡所討論的並非這裡一個、那裡一個的零星垃圾。一個住在台灣的四口家庭,年平均垃圾製造量大約1600公斤。這樣的垃圾量,實屬相當巨大。
而正是因為一個家庭所能產生的垃圾量如此龐大,我們實在很難切確了解這樣的(隨意扔丟家庭垃圾)行為究竟擴及到什麼樣的程度。我在路旁的樹叢裡看過不下數百件垃圾⋯⋯或許數千件了也不一定。但這是因為數十或數百個家庭這麼做,我並無法斷言。唯一能確定的是,塑膠垃圾將「傳承」好幾世代。
如果今天去到偏鄉,將垃圾丟進垃圾桶裡,那些垃圾下場的可能性之一是,人們請來收垃圾的那些車隊將垃圾從民宿或餐廳接走,沒有依照環保署的規定處理,不但沒有把垃圾載到目的地,他們會找個在附近不為人知的地點就隨便把垃圾給倒了。山林裡滿滿都是這樣的情況。我們在河裏所見的一部分垃圾,就是從這些非法掩埋場所洗刷出來的結果。
除了上述提到的部分之外,卻還有其他來源也正在為這樣的情況有所「貢獻」:在許多地方,整卡車的垃圾就是直接傾倒於山路邊,直落山腳的河中。這裡所指的,並非單純的家庭垃圾或傢俱,而是包含來自建築、農業、和工業等的大型廢棄物。諸如此類的物件並非一般民眾所能接觸的到;那麼,之所以會在這裡看到這類型的垃圾只有一個原因:無論是本身製造這些垃圾的單位,或著是他們委託的民間清潔業者,最終選擇不按常規處理廢棄物,選擇違法私了,隨意傾倒。政府的相關單位真的應該要發展一套策略,來確認這些垃圾最終有好好抵達該去的地方。
每年颱風來臨,就會把這些成千上噸的垃圾帶到海洋。但那些垃圾堆卻不會因此減少:因為卡車會帶著新一批的垃圾來再度傾倒。
在對這一切麻痺之前,我那時還會拍攝影片來講述這樣的情況;但現在,我只會假裝眼不見為淨。
話說回來,我倒是能夠理解為何有些偏鄉的家庭垃圾並無法抵達該去的目的地。我本身就是來自於美國的偏鄉地區。在我的成長過程當中,並沒有「公共收垃圾」的這項服務。我們將廚餘做成堆肥,埋在遠離主建築的庭院一角,用落葉堆在上方,放置兩年後再挖來替花園施肥。垃圾和回收物會分在不同的袋子裡。每週一次,我父親會將這些袋子用車子載去離家約二十分鐘車程的郡屬廢棄物集散地和回收中心。的確,整個過程費力費時,但做好回收和妥當處理廢棄物對我爸爸來說非常重要,而我們當時也有這過程裡所需的一切資源來達成這項任務。
但並非我們的街坊鄰居都這麼做。有些家庭沒有時間好好處理垃圾,所以就把成堆的垃圾、生活用具、壞掉的車子和玩具等等,隨意散落在他們的住家四周。這也是相當常見的街景一隅。
在很多方面來說,偏鄉跟都市的生活條件比較起來,的確是不方便許多。以現實層面而言,實際的生活、家庭、經濟狀況,樣樣都會佔去不少時間。並不是所有家庭都能每每在需要之際,花上一個小時來丟好垃圾。但也有人是「能做,但我就是不想做」。沒有垃圾車的時候,他們便會選擇最為便捷的方式。政府真的應該針對山間社區提供更多的收垃圾選項。
我在這裡所訴說一切其實大家都了然於心,卻鮮少被提起。大部分在山林間那些路旁和河邊的垃圾並非來自登山客或是瀑布遊客。那些垃圾來自於那些從未抵達掩埋場的一般人類消耗結果。住在山間那些人們也不願見到如此景象。但這就是現實狀況。
這也是為什麼當我看到像是「殺風景!苦花潭遍地遊客垃圾 部落擬封閉」這樣的標題時,總會不由自主地翻個大白眼。沒錯,遊客不應該留下任何垃圾,但在不到百米之外,就有個在森林深處的家庭垃圾集散地。幾乎到哪兒都有垃圾。
如果大家有興趣前往探勘現場狀況的話,以下提供三個例子:
(大型): 24.035258, 121.170819
(大型): 24.6080971,121.2830025
(小型): 22.705481, 120.669413
面對這樣的狀況,針對個人的罰鍰並沒有太大幫助。大家平時在生活裏已經有夠多的煩惱了,否則也不會這樣處理事情。就是把收垃圾這件事情弄得再簡單一些就能幫上很大的忙了。山區的垃圾廢棄必須得簡單又方便,如同城市裡所提供的一樣。
最後還是要呼籲大家,因為疫情影響,人民改為國內旅遊,這是一件好事,多了親山近水的機會,也增加露營野餐烤肉樂趣,讓朋友家人感情更融洽!但是大家在拜訪大自然的同時,更需要以身作則,帶來多少食物垃圾,也請一件不留帶走。野生動物不需要被人類餵食,牠們喜歡自己自食其力,所以不用擔心動物會餓,而故意留下吃剩食物殘渣。揮揮衣袖,請帶走全部垃圾,包含烤肉架,野生動物不需要自己烤肉啦~
還有,大家不要再報復性集中旅遊啦~明明台灣美景青山綠水多到數不清,要記得分散人流,防疫新生活還是要落實,真的不知道去哪裡玩嗎?歡迎大家逛逛我的部落格,我製作了全台300多個景點地圖,可以選偏僻冷門的景點去唷~
One of the most common criticisms I see raised against nature goers and people who post 秘境 online is that visitors bring a lot of trash with them. If these areas have a lot of visitors, the result will be that there is a lot of trash. Nature-lovers are the problem. We can’t open up the wilderness to the general public, because they are irresponsible, and will trash the place. But is that really true? Are tourists the main driver of plastic waste in rivers and mountains? Let’s examine this issue a bit further and try to determine why some waste ends up in the rivers instead of landfills and public waste processing centers.
Unfortunately, some of immature tourists go into nature and leave their trash there. If you visit any popular waterfall or hot spring, chances are you will see some trash there too.
Tourists tend to make two false assumptions. One is that camping trash is burnable. It’s not. Your trash should be separated into waste and recyclables, just like you do at home, and taken out with you. None of your trash should go in the campfire.
The other is that food degrades quickly. It doesn’t. Vegetables and processed foods can months, orange peels, egg shells, bones can take years. If you toss noodles or cabbage into the river, it won’t be eaten by fish. It will stay there for weeks and months and rot and smell. Even if fish and animals did eat your garbage, it’s not your job to feed the wildlife. Viable food seeds end up as invasive species and strange foods make animals sick or die. All excess food should be taken out with you. No exceptions.
Even worse are cigarette butts. Why do smokers not think these toxic bits of plastic and chemicals are trash? This is unacceptable.
As infuriating as this is though, it’s not the biggest source of mountain garbage. There are serious systemic problems relating to garbage collection and disposal that need to be addressed.
This video shows a large trash pile at Hulugu Waterfall in Kaohsiung City, Liugui District. The terrain here is very steep. Any trash thrown into the forest will roll down the hill. When it rains, the lighter plastic products will be washed into the river and flow downstream, into the waterfalls you play at, and eventually to the ocean, and eventually onto a remote beach somewhere.
However, a closer look at the piles shows that this can be misleading: at first glance, it looks like a few styrofoam tea cups and items that people might bring on an outing with them. But as we look closer at the waste, we can see there are buckets, plastic farm sheeting, pesticide bottles, furniture, and general household waste. Items that no hiker would ever bring with them. This waste originated in the mountains, by people who live in the mountains. It was not brought by outsiders.
Neither is this a rare or isolated incident. If you stop at literally any section of mountain road and look over the edge you will see entire trash bags down below you. These are household trash bags that were packed and tied shut at home, then thrown out of the window of moving vehicles. It’s household trash, from houses, not campers, and critical examination of this waste would reveal the source through mail and other documents inside.
Even if it’s only a small percentage of the mountain population, they still have a big impact. Illegal trash dumps in the mountains have an even bigger impact. For whatever reason it is, some mountain dwellers prefer to throw their household waste into the river than dispose of it properly. This is not a stray bag here and there. The average 4 person household generates 1600KG of trash per year in Taiwan. That’s a lot of trash.
Because a single family can generate so much garbage, it’s difficult to tell how widespread this practice is. I’ve seen hundreds of trash bags in the forest by the side of the road. Possibly thousands. But if this is by dozens of families or hundreds of families I can’t say. Plastic lasts for generations.
If you visit rural communities and dispose of your trash in their trash can, there is a possibility that the private trucks they hired to pick up those waste from the restaurant or minsu aren’t taking it to an EPA landfill. Instead of delivering the trash to the final destination, they find an isolated spot nearby and just dump the garbage there. It may end up in one of these dumping sites instead. The mountains are full of them. Some of what you will see in a river is washed down from these illegal landfills.
In many places, entire truckloads of trash are dumped over the side of the roads and into the river below. This isn’t just household waste and furniture, but also construction, farming, and industrial waste too. This type of waste is not something that tourists bring into the mountains. Whoever was in charge of disposing of this waste properly decided to dump it into the forest instead. The government needs to develop a method of confirming that mountain waste reaches its intended destination.
Every year typhoons carry tons of this trash away to the ocean, but the trash piles never go away, because new trucks arrive to refill them.
I used to make videos about them before I became desensitized, but now I just pretend I didn’t see them.
I do understand why some rural household waste doesn’t make it to the correct locations though. I’m from a rural area myself. I didn’t have a trash service where I grew up. We composted food waste. It was dumped into piles far away from the house. We covered them with leaves and let them sit for two years before using it for soil in the garden. Trash and recyclables were separated into different bags. Once a week my dad drove these bags 20 minutes into town to the county dump and recycling center. It was a lot of effort, but recycling and proper waste disposal were very important to my dad, and we also had the resources to do it.
Not everyone on my street did though. Some families did not have the time and resources for proper waste disposal, and so they had piles of trash, appliances, broken down cars, broken toys, etc around their property. It was a very common sight.
In many ways, country living isn’t as easy and convenient as living in the city. Sometimes real life, family, and financial problems take up all your time. Not all families can spend an hour each time they want to take out the trash. Some people can, but just don’t want to. When trash trucks are not available, they will take the most convenient option. The government needs to increase trash pickup options for mountain communities.
What I’ve written here is well known, but not often talked about. Most of the roadside and riverside trash in the mountains isn’t from hikers and waterfall goers. It’s from normal human consumption that never makes it to a landfill. People who live in the mountains don’t like it either. But that’s what it’s like.
That’s why when I see headlines like (殺風景!苦花潭遍地遊客垃圾 部落擬封閉), I can’t help but roll my eyes. Tourists shouldn’t be leaving trash there, but there is also a household forest trash dump less than 100 meters away. There’s trash almost everywhere.
Here are a few examples if you wanna go check em out yourself:
(big): 24.035258, 121.170819
(big): 24.6080971,121.2830025
(small): 22.705481, 120.669413
Fines to individuals won’t help. People have enough problems, otherwise they wouldn’t act this way. Just make it easier to take the trash away. Trash disposal needs to be easy and convenient for mountain communities, just like it is for urban communities.
Finally, I still want to appeal to everyone. Because of the impact of the epidemic, the people have changed to domestic tourism. This is a good thing. There are more opportunities to get close to the mountains and rivers. It also increases the fun of camping and picnic barbecues, so that friends and family can feel more harmonious! But everyone is visiting nature At the same time, it is more necessary to set an example, and please don’t leave any food waste with you. Wild animals do not need to be fed by humans. They like to support themselves, so there is no need to worry that the animals will be hungry and intentionally leave leftover food residue. Flick your sleeves, please take away all the garbage, including the barbecue grill, wild animals don’t need to barbecue by themselves~
It’s clear that Taiwan’s beautiful scenery, green mountains and green waters are countless, remember to disperse the flow of people, and the new life of epidemic prevention still needs to be implemented. Do you really know where to go? Welcome everyone to visit me In my blog, I have made maps of more than 300 scenic spots in Taiwan. You can choose remote and unpopular scenic spots to go to
restaurant food waste 在 志祺七七 X 圖文不符 Youtube 的最佳解答
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#臺中青諮會
#臺中市政府青年事務諮詢委員會
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00:00 前導
01:06「臺中青諮會委員遴選活動」廣告段落
02:07 觀察一:超市食物搶空,居家浪費也大幅減少
02:40 觀察二:雖然民眾沒浪費,但生產源頭還是浪費了
03:34 觀察三:雖然可以用外送,但餐廳未必想要這樣做
04:23 觀察四:「非典型」外送平台興起
05:15 觀察五:講求「服務」和「氛圍」的餐廳,被迫轉型
06:10 觀察六:餐飲人才流失
07:18 觀察七:吃飯也要疫苗護照了嗎?
08:21 台灣的創意變通:聯名組合
09:16 台灣的創意變通:各種形式的外送與外賣
10:25 我們的觀點
11:14 結尾
【 製作團隊 】
|客戶 / 專案經理:Pony
|企劃:Elanor
|腳本:Elanor
|編輯:土龍
|剪輯後製:Pookie
|剪輯助理:珊珊、歆雅
|演出:志祺
——
【 本集參考資料 】
→美食家的自學之路 Self-taught Gourmet :如果餐廳要做外帶外送:https://bit.ly/3A8h8tG
→高琹雯:疫情警戒延續,外帶外送是一門長期生意:https://bit.ly/3h2VVK7
→美食家的自學之路 Self-taught Gourmet:疫情下餐飲業可能的走向:https://bit.ly/2UDJ1th
→Lockdown: 'We will have to throw our beer down the drain':https://bbc.in/3dsf1Hk
→Covid-19: Pub closures 'will waste 87 million pints of beer':https://bbc.in/3w36LEl
→名廚:餐飲人的挑戰:疫情期間怎麼做生意?:https://bit.ly/3jlQN5u
→名廚:餐飲人的挑戰:疫情期間怎麼做生意 系列短文 02:https://bit.ly/3Aa9ajJ
→名廚:餐飲人的挑戰:疫情期間怎麼做生意 系列短文 03:https://bit.ly/3jkdx5U
→餐飲人的挑戰:疫情期間怎麼做生意 系列短文 04:https://bit.ly/3A98Xxh
→東京餐飲圈破產創新高,名廚是怎麼持續展店的?:https://bit.ly/3h1yaC8
→逾 300 間餐廳永久歇業的紐約,台灣團隊卻異軍突起:https://bit.ly/3A7l6Tj
→後疫情時代,麵包店不賣麵包要賣什麼?:https://bit.ly/3Abj8kL
→數度封城的倫敦街頭空蕩蕩,台灣飲食潮牌 BAO 卻將迎來第六家分店!:https://bit.ly/2SxfCQQ
→法國政府超強紓困方案,仍有三分之二餐飲旅館業者再也無法重啟生意:https://bit.ly/2Tk0lmX
→台菜餐廳募款送餐挺醫護 一個月捐出近9千個便當:https://bit.ly/3jwIN1o
→I spent 30,000 euros on food for the restaurant and now I have to throw it away? :https://bit.ly/3Aa9r6f
→「高雄好家載」計程車外送服務上線 「LINE熱點」點餐付款一鍵搞定:https://bit.ly/3gZcczL
→Food waste: Amount thrown away totals 900 million tonnes:https://bbc.in/3xYn9aq
→EXPLAINED: The rules in Germany on outdoor dining as bars and restaurants reopen:https://bit.ly/3qwvPm5
→抑制疫情 德政府將提供民眾免費快篩:https://bit.ly/3x5XsVw
→疫情沒人來!北市43年「菊元日本料理」宣布熄燈 餐具設備也要賣:https://bit.ly/2UbgKdi
→「疫起應援」萬華青年護家鄉 咖啡小店串連自救:https://bit.ly/2UFCuyg
→原文網址: 疫情沒人來!北市43年「菊元日本料理」宣布熄燈 餐具設備也要賣 | ETtoday旅遊雲 | ETtoday新聞雲:https://bit.ly/3hg06RQ
→防疫在家也能吃好料!台南「5家人氣美食」集合大禮包:糯夫米糕、蜷尾家冰淇淋,免排隊直接宅配到你家!:https://bit.ly/3y5DI4s
→餐飲抗疫應對祕辛公開!豊賀大酒家、週末炸雞俱樂部五大品牌聯手推「臺菜便當外送」,讓餐廳體驗走進居家:https://bit.ly/3jlRj3q
→外送平台比一比》熊貓、Uber Eats、Lalamove、Cutaway,誰對餐飲店家最友善?:https://bit.ly/2UQMbKr
→乾杯集團雲端燒肉「宅家乾杯」上線:https://bit.ly/3A9MC2M
→乾杯不打價格戰,推月付3600元和牛訂閱制!「雲端燒肉」有哪些新鮮體驗?:https://bit.ly/3xZhYHa
→未央咖啡店防疫咖啡車:https://bit.ly/2UeVljK
→疫情當前,Fine Dining餐廳的求生術:https://bit.ly/3y5vKZa
→2021當疫情襲擊,身為餐飲人的你可以怎麼做?Foodie Amber抗疫5大提案!:https://bit.ly/3w6fpSt
→Covid-19: Pub closures 'will waste 87 million pints of beer':https://bbc.in/3vYqQvq
→The New Eleven Madison Park Food Truck Will Deliver 2,000 Free Meals a Week to New Yorkers in Need:https://bit.ly/3h2ZuA3
→Solo Pasta:https://bit.ly/3AbMSOw
【 延伸閱讀 】
→Podcasts 美食關鍵詞:https://apple.co/3w12Pnr
\每週7天,每天7點,每次7分鐘,和我們一起了解更多有趣的生活議題吧!/
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restaurant food waste 在 BenRanAway Youtube 的最讚貼文
We ordered 100 bowls of Thai Boat Noodles this time round! ? Don’t worry, we didn’t waste any food for this video and we don’t encourage wasting food as well. Due to the time constrain and long queues outside the restaurant, we decided to takeaway the remaining boat noodles for dinner and our family members to try too!
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restaurant food waste 在 HimeChar 曉玲 Youtube 的最佳貼文
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restaurant food waste 在 Reduce and manage food waste in your restaurant - CPD ... 的相關結果
No matter what changes you make, some food waste is inevitable. A study by WRAP suggested that up to 26% of restaurant food waste cannot be ... ... <看更多>
restaurant food waste 在 The Reality of Food Waste at Restaurants | Move For Hunger 的相關結果
According to a recent report, a half a pound of food is wasted per meal in restaurants, whether it's from what is left on a customer's plate, or ... ... <看更多>
restaurant food waste 在 How Restaurants are Tackling Food Waste - FoodPrint 的相關結果
All that food waste is expensive: according to the USDA, the restaurant industry loses $162 billion annually thanks to wasted food. Some of the ... ... <看更多>