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halloween chicken recipes 在 ochikeron Youtube 的最佳解答

ochikeron By ochikeron

2019-09-28 18:02:39 有 11,633 人看過 有 699 人喜歡
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How to Make Omurice (Japanese Omelet Rice) for Halloween 🧟‍♀️
Perfect dish for Lunch, Dinner, and bento box, too!

Omurice is a very popular home cooked meal in Japan. It is a tomato ketchup fried rice wrapped with a thin sheet of crepe-like fried egg. HOWEVER, many people dislike using a lot of ketchup, so I used Pomodoro sauce instead. YES! it works 😉
https://amzn.to/2nnIMSy

How to Make BASIC Omurice with Ketchup 👍
https://www.youtube.com/watch?v=FCmfXqVJc6Q

More Halloween Recipes 🎃
https://www.youtube.com/playlist?list=PLCEB7675396B1FC32
https://youtu.be/fvTuLmISILg
https://youtu.be/bFclP4ccyEQ

---------------------------------
Zombie Omurice (Japanese Omelet Rice Using Pomodoro Sauce) Halloween Recipe

Difficulty: Easy
Time: 20min
Number of servings: 2

Ingredients:
300g (10.5oz.) cooked Japanese rice (short-grain rice)
75g (2.5oz.) smoked chicken or ham cut into small pieces
6 tbsp. pomodoro sauce
4 eggs
cooking oil
tomato ketchup
salt and pepper
10 sausages for Zombie fingers
cooked broccoli *if you like

Directions:
1. Heat pomodoro sauce in a frying pan, add rice and meat, mix well, then season with salt and pepper.
2. Peel the tip of the sausages to make nails, then cook. Beat 2 eggs (1 serving) in a bowl.
3. In another frying pan, heat cooking oil, spread the egg mixture and make a round sheet of egg. Before the egg is fully cooked, place the seasoned rice in the middle. Fold up both sides of the egg, then shape it using the edge of the pan. Carefully flip it over onto a plate. *You can use a paper towel to help shape it.
4. Make holes in Omurice and place the sausage fingers. Decorate with ketchup and garnish with cooked broccoli if you like.

レシピ（日本語）
https://cooklabo.blogspot.com/2019/09/zombie-omurice-japanese-omelet-rice.html
---------------------------------

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YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
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https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1

post-title
ochikeron

About author
NEW RECIPE EVERY WEEK ? I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away ? My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting ? Please check my playlists or search within my channel to find the recipes you need. https://www.youtube.com/user/ochikeron/playlists If you have recreated any of my food, you can share some pictures at any SNS #ochikeron If you have any request, you can freely write under any video. I check new comments once in a while. Thank you for subscribing. Have fun cooking and enjoy your day ? 毎日の料理が楽しい日本の家庭料理を海外の人にも知ってもらいたくて2011年4月20日から料理動画を作っています。少ない材料と行程で作れる料理やスイーツを中心に紹介しています。海外の人には本格的な和食のイメージが強い日本食ですが、そうではない今の日本の家庭料理の楽しさが共有できたらいいなと思っています。 Written Recipes in English: http://createeathappy.blogspot.jp 日本語レシピ Recipes in Japanese: http://cooklabo.blogspot.jp Updated 2021.3.3. Channel Since 2011.4.21.
920000 subscribers 132819769 viewes
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halloween chicken recipes 在 ochikeron Youtube 的最讚貼文

ochikeron By ochikeron

2018-10-28 16:50:45 有 14,165 人看過 有 737 人喜歡
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Karaage (Japanese Fried Chicken) is the best party recipe favored by most people!

Easy Creepy and Delicious if you serve with ketchup nails 👍
Perfect for Halloween 🎃

I made Karaage video before but this time with a bit thicker batter using chicken breast with no skin 😋
The previous Karaage uses "chicken thigh with skin". Recipe is HERE:
https://createeathappy.blogspot.com/2011/10/karaage-japanese-fried-chicken-video.html

---------------------------------
Karaage Fingers (Japanese Fried Chicken)

Difficulty: Very Easy
Time: 30min
Number of servings: 2~3 people

Ingredients:
350g (12oz) chicken breast (no skin)
seasonings
* 1 tbsp. soy sauce
* 1 tsp. grated garlic
* 1 tsp. grated ginger
* 1 tbsp. sake
* 1 tsp. sesame oil
* salt and pepper
batter
* 4 tbsp. flour
* 4 tbsp. katakuriko (potato starch or corn starch)
1 egg
vegetable oil for deep frying
ketchup, mustard, mayonnaise, lemon juice if preferred

Directions:
1. Remove skin of the chicken. Make incisions to flatten chicken. Then slice.
2. Mix the seasonings, place the chicken, and marinate for 15 minutes or more.
3. Mix the batter in one bowl, beat 1 egg in another bowl.
4. Dust the chicken with batter, dip in beaten egg, then dust again with batter.
5. Pour about 2cm/1in oil into a frying pan. Put on medium (the temperature is at about 180C/350F), cover, and cook for 3 minutes. Open the lid, flip them over, cover again and cook for another 3 minutes. Then open the lid, put on high and cook for 1 minute until crisp golden.
6. Drain well, place on a dish, serve with some ketchup, mustard, and lemon juice if preferred.

レシピ（日本語）
http://cooklabo.blogspot.com
---------------------------------

Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil
https://createeathappy.blogspot.com/2013/05/quick-tip-how-to-store-reuse-dispose-of.html

Music by
YouTube Audio Library
The_Twister
Hiiltop

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1

post-title
ochikeron

About author
NEW RECIPE EVERY WEEK ? I am a Japan based YouTuber (a mother of 2 kids). I share easy-to-follow Japanese HOME cooking that you can try right away ? My Goal is to share the joy of real life Japanese home cooking and make your everyday cooking more exciting ? Please check my playlists or search within my channel to find the recipes you need. https://www.youtube.com/user/ochikeron/playlists If you have recreated any of my food, you can share some pictures at any SNS #ochikeron If you have any request, you can freely write under any video. I check new comments once in a while. Thank you for subscribing. Have fun cooking and enjoy your day ? 毎日の料理が楽しい日本の家庭料理を海外の人にも知ってもらいたくて2011年4月20日から料理動画を作っています。少ない材料と行程で作れる料理やスイーツを中心に紹介しています。海外の人には本格的な和食のイメージが強い日本食ですが、そうではない今の日本の家庭料理の楽しさが共有できたらいいなと思っています。 Written Recipes in English: http://createeathappy.blogspot.jp 日本語レシピ Recipes in Japanese: http://cooklabo.blogspot.jp Updated 2021.3.3. Channel Since 2011.4.21.
920000 subscribers 132819769 viewes
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halloween chicken recipes 在 DELISH KITCHEN - デリッシュキッチン Youtube 的精選貼文

DELISH KITCHEN - デリッシュキッチン By DELISH KITCHEN - デリッシュキッチン

2016-10-19 07:00:01 有 31,255 人看過 有 318 人喜歡
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Delish Kitchenでは、毎日おいしいレシピを紹介しています♪
▷チャンネル登録
https://www.youtube.com/c/DELISHKITCHEN_tv?sub_confirmation=1
▷Instagram
https://instagram.com/delishkitchen.tv/

お子様にもおすすめ！かぼちゃを使ったハロウィンメニュー！
かぼちゃの甘味がたっぷり詰まった、ボリューム満点のコロッケ。
秋のお弁当メニューとしても活躍してくれますよ♪
[Presented by cuoca]

材料（2人分）
・かぼちゃ　　1/4個
・牛乳　　　　小さじ1
・塩こしょう　少々
・小麦粉　　　適量
・溶き卵　　　適量
・パン粉　　　適量
・サラダ油　　適量

手順
1.　かぼちゃの種とワタを除き、ラップで包んで500wのレンジで5分加熱する
2.　一口大に切り、皮を除く
3.　ボウルにかぼちゃを入れてなめらかになるまで潰す
4.　牛乳、塩こしょうを加えてよく混ぜる
5.　4をラップで包み、好みの形に成型する
6.　小麦粉、溶き卵、パン粉の順に衣をつける
7.　180℃に熱したサラダ油できつね色になるまで揚げる
8.　お皿にケチャップで絵を描いて、2で除いた皮でトッピングして完成

■動画の中で使用したアイテムはこちらでチェック♪
https://goo.gl/JDoW1j

DELISH KITCHENが本になりました！
Amazonにて 発売中♪
http://amzn.to/1qPjXM2

作ったらInstagramで #delishkitchentv のタグをつけてぜひ教えてください♪

■■■おすすめの動画はこちら♪

相性ばっちり和トースト！味噌マヨきのこトーストの作り方 ｜ How to make Mushrooms Toast with Miso &
Mayonnaise Sauce
https://www.youtube.com/watch?v=qXmZF2sA5Oc

カンタン味噌が隠し味♪豆乳かぼちゃグラタンの作り方 ｜ How to make Soy Milk Pumpkin Gratin
https://www.youtube.com/watch?v=1DA_I3lJLDc&index=3&list=PL8OSxvuxpC1Gtc9as1xTRyZC6u0Is8--t

サクッともちもち！かぼちゃチヂミの作り方｜How to make Punpukin Korean Pancake
https://www.youtube.com/watch?v=mPijS8q2iq4

型・オーブンいらず！｜豆腐カボチャちぎりパンの作り方 | How to make Pumpkin Tear Bread
https://www.youtube.com/watch?v=OqgQMmExIoY&list=PL8OSxvuxpC1Gtc9as1xTRyZC6u0Is8--t&index=18

揚げないでヘルシー！たまごコロッケの作り方｜How to make Egg Croquette
https://www.youtube.com/watch?v=e-zcop3aeVs

甘さと旨みが凝縮！パプリカクリームパスタの作り方！｜ How to make Paprika Cream Pasta
https://www.youtube.com/watch?v=d6WWzpSsEPM&list=PL8OSxvuxpC1Gtc9as1xTRyZC6u0Is8--t&index=28

とろーりチーズ！カマンベールお好み焼きの作り方 ｜ How to make Camembelt Okonomiyaki
https://www.youtube.com/watch?v=mPijS8q2iq4

外はカリカリ！中はとろ〜り！カリカリ鶏団子の作り方 ｜ How to make Crisp Chicken Balls
https://www.youtube.com/watch?v=OqgQMmExIoY&list=PL8OSxvuxpC1Gtc9as1xTRyZC6u0Is8--t&index=18

ちょっともっちり！揚げ大根田楽の作り方 ｜ How to make Fried Radish with Dengaku
https://www.youtube.com/watch?v=OqgQMmExIoY&list=PL8OSxvuxpC1Gtc9as1xTRyZC6u0Is8--t&index=18

パーティーで盛り上がる！ハロウィン3種の作り方 ｜ How to make Halloween Menu
https://www.youtube.com/watch?v=0Z55GI-vRA0&list=PL8OSxvuxpC1E4PAAU9zE1nRoG2Z-pGBea&index=3

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DELISH KITCHEN - デリッシュキッチン

About author
作りたい！が見つかるレシピ動画を毎日紹介しています♪ 料理へのコメント・リクエストもお待ちしております！ Easy and Yummy food recipes from Japan. Thank you for watching my videos and don't forget to subscribe. Happy cooking :)
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