This recipe won the grand prize at the shrimp recipe contest that goes perfect with Kirin beer. The recipe was used for Kirin beer's promotions: recipe card, flyer, and store front promotional video!
http://createeathappy.blogspot.com/2009/05/wow-lucky-me.html
Anyways, shrimp is my favorite food, so no wonder I love this recipe ;)
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Bacon Rolled Shrimp Saute
Difficulty: Very Easy
Time: 5min
Number of servings: 6
Necessary Equipment:
6 toothpicks
Ingredients:
6 black tiger shrimps
3 bacon strips
1 tsp. white wine
salt and cracked black pepper
butter
parsley flakes
lemon wedge
Directions:
1. Deshell and devein the shrimps (remove the tails), and season with white wine, salt, and cracked black pepper.
2. Cut bacon strips in half lengthwise.
3. Wrap bacon around the shrimp and skewer each on a toothpick.
4. Heat butter in a frying pan (or a grill pan is perfect) and saute the shrimps on each side until cooked and golden brown.
5. Sprinkle parsley flakes garnish with lemon wedge if you like.
キリン×クックパッドの海老を使ったレシピコンテストでグランプリを受賞した作品です☆
海老のくるりんベーコン巻き焼き（日本語レシピ）
http://www.cooklabo.blogspot.com/2012/03/blog-post.html
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Do you like shrimp?!
I love shrimp, lobster, crab, and those kinds ;) hehe
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Good to Go - INSTRUMENTAL
http://www.joshwoodward.com/
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