[政府違法扼殺民主, 讓世界再度看見台灣]
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事情已經鬧上國際, 中選會, 蔡英文政府, 你們還要對年輕生命的犧牲不聞不問嗎?!
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國際知名環保人士支持以核養綠, 聲援黃士修絕食要求政府依法行政
請蔡英文政府讓人民能公投決定自己想要的能源政策, 而不是政府黑箱決定執行非核家園, 結果只是讓台灣成為排碳家園, 空污家園, 漲價家園
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https://www.facebook.com/michael.shellenberger1/posts/10155378934741895
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Taiwanese Government Sparks Hunger Strike After Rejecting Signatures For Pro-Nuclear Referendum
This is urgent — please share!
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The Taiwanese government is being accused of violating election law after rejecting more than 24,000 signatures gathered by the former president and environmentalists seeking a popular vote on nuclear energy this November.
“I am not asking people to support nuclear power,” said a Shih-Hsiu Huang, 31, the co-founder of Nuclear Myth-Busters, who began a hunger strike in front of the government Central Election Commission (CEC) last Thursday after it rejected the signatures. “I am asking the Taiwanese government to let the people choose.”
In August, Taiwan’s former president, Ma Ying-jeou, endorsed the referendum and joined pro-nuclear environmentalists in the streets of Taipei to gather signatures, drawing new support for the initiative and triggering widespread media coverage.
"Opposing nuclear energy is now an outdated trend," Ma said. "What has become a trend is how to reduce emissions of carbon dioxide to tackle global warming."
The referendum on nuclear power could still qualify for the ballot. Organizers say they had delivered 315,000 signatures on September 6 — more than the 282,000 that the law required.
But the activists say that their odds declined when the government rejected an additional 24,000 signatures that they attempted to deliver on September 13.
“This is malfeasance,” said Tsung-Kuang Yeh, a professor of nuclear engineering at National Tsing Hua University. “First, they kept moving up the deadline — from September 14 to September 10 and then to September 6. Then, they rejected our signatures on September 13.”
Organizers say they delivered additional signatures to increase their chance of qualifying and were rejected on a technicality.
In a statement, the government commission said, “There is very little flexibility in each stage. To follow this stage-by-stage procedure, it is therefore not possible for the CEC to accept a second submittal.”
But Huang says a representative of the government told him by phone, which he video-recorded, on September 12, that she would accept the group’s additional signatures, and even told him which door in the building to enter in order to meet her.
“Twenty-four hours later the CEC changed its mind and slammed the door on us,” said Professor Yeh.
Huang said their signature-gathering benefited from widespread opposition to the current anti-nuclear government. With an approval rating of just 33% , President Tsai Ing-wen saw her popularity decline when half of all households suffered electricity outages last summer due, in part, to the nuclear phase-out.
The rejection of signatures wasn’t the first time Taiwan’s government took actions which the pro-nuclear activists say were designed to thwart their efforts.
Taiwanese law requires that petitioners have at least six months to gather signatures after delivering an initial 2,000 signatures in order to gain permission for the larger signature-gathering effort.
Though they delivered the initial signatures in March, the government only allowed signature-gathering to begin in July.
Solar & wind provide less than 5% of Taiwan’s electricity despite years of large government subsidies.EP
Nuclear power in Taiwan derives its support from environmentalists concerned about land use and climate change and from those concerned about the island-nation’s heavy dependence on energy imports. Taiwan imports 97% of its energy from abroad.
Solar and wind combined provide less than five percent of Taiwan’s electricity last year despite years of heavy government subsidies, while nuclear energy provided 13 percent — and would have provided 23% had Taiwan been operating all of its reactors.
Earlier this year the Tsai government approved a new coal plant, despite recent reports documenting 1,000 premature deaths annually from air pollution from Taiwanese coal plants.
Last October, the climate scientist James Hansen and dozens of other leading environmental scientists and scholars urged President Tsai (致蔡英文總統公開信中文翻譯) to return to nuclear. “Taiwan would need to build 617 solar farms the size of its largest proposed solar farm at a cost of $71 billion just to replace its nuclear reactors.”
Tuesday marks the 125th hour mark of the fast, and Yeh said Huang is becoming fatigued from lack of food. Another pro-nuclear leader, Yen-Peng Liao, said he would continue the fast if Huang is hospitalized.
“This hunger strike is not for myself and not for the public referendum,” said Huang, “it is for the democracy and the order of law in Taiwan.”
同時也有15部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make a classic and super delicious French pumpkin soup(soupe à la citrouille), and the reci...
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how to reduce the size of a video 在 糖餃子Sweet Dumpling Youtube 的最佳貼文
Hello friends! Today we're going to share with you how to make a classic and super delicious French pumpkin soup(soupe à la citrouille), and the recipe is from Michelin star chef Thomas Keller.
No matter how you call it pumpkin soup or squash soup, pumpkin soup is always classic. It’s my family favorite, and it’s something that never gets old. Also it's healthy, creamy, and keeps you cozy. You can use various squashes to make this soup, like butternut squash or kabocha squash. This soup is indeed delicious, perfect for a cold day, and it’s also a beautiful dish to serve on a holiday.
We strongly recommend you try this recipe if you love pumpkin soup, once cooked, served with crispy bacon, croutons or our favo “crème fraîche and nutmeg”. Hope you like this video. :)
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/jV0PYkB9mA4
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How to make pumpkin soup / squash soup
pumpkin soup Recipe
☞ Serves: 2-3
✎ Ingredients
kabocha squash 3, diced 180g, rostered 120g
olive oil 20ml
2 springs sage
celery 15g
carrots 30g
shallots 20g
onions 30g
garlic cloves, smashed
honey 15ml
vegetable stock 600ml, more if needed
bouquet garni 1 spring, about Italian parsley, thyme and bay leave
salt Q.S
ground black pepper Q.S
📍 French vegetable Broth:you can check our Mushroom soup video ( https://youtu.be/f-AMOarrAGY ) , don't need to add mushroom stems, all you need are a medium size carrot, half onion, a stick of celery and 5-6 black pepper corn, you also need a bundle of Bouquet Garni, includes bay leaf, thyme and parsley.
✎ Instructions
1. Slice the carrot, shallot, celery and onion, peel and smash the garlic.
2. Slice the squash in half lengthwise. Then scoop out and discard the seeds of squash. Keep two half squash for use later. Carefully peel away the skin from the squash until you reach the orange flesh. Dice the flesh into small cubes.
3. Preheat the oven to 170°C, line a foil on the baking tray. Brush each half inside and out with olive oil, and sprinkle the cavities with salt and pepper, then put a sprig of sage into each. Place cut side down on the baking sheet, bake for 44-45 minutes or until tender. The baking time depends on the size of squash.
4. Remove the roasted squash from the oven and let cool, then scoop out the flesh and set aside.
5. Pour the remaining olive oil in a stockpot over medium high heat, add celery, carrots, onions and shallots, fry for 3-5 minutes or until tender.
6. Add diced squash and smashed garlic, season with salt and black pepper, reduce the heat to medium low to keep the squash and garlic from coloring, stir for 2 minutes.
7. Add honey and keep stirring for 2 minutes, then pour the broth and bouquet garni, bring to a simmer and cook for 10 minutes or until the squash is tender.
8. Add the roasted squash and simmer gently for about 30 minutes.
9. Once cooked, remove from the heat and discard the herbs. Blend and puree the soup. Strain the soup into a bowl. Taste the soup and season if needed. You can serve it while the soup is not too hot, or chill overnight and enjoy in next day.
📍 How To Enjoy:You can mix and whisk the crème fraîche and nutmeg, and spoon some in top of soup. Or put some croutons or bacon bits are good ways to enjoy it.
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Chapter:
00:00 Opening
00:32 Ingredients
01:34 Preparation
02:26 Pumpkin
04:13 Bake pumpkin
06:34 Pumpkin Soup
10:47 pumpkin soup with crème fraîche
11:50 pumpkin soup with croutons
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#Vegan
#PumpkinSoup
#easyRecipes
how to reduce the size of a video 在 Dainghia25 Youtube 的最佳貼文
New PES 2021 PS4 Option File by PES Universe. It includes fully licensed of Premier League
SkyBet Championship
LaLiga Santander
LaLiga SmartBank
Serie A TIM
FULL Bundesliga with created players, accurate faces & builds
Kits 2048 Px*
Highest Quality
*V1 is full 2048 so you’re gonna have to choose some things to not import as you won’t have all the space
*for PC it's save folder, replace it to \KONAMI\eFootball PES 2021 SEASON UPDATE\RANDOM NUMBER\
Download Link http://bit.ly/pesuniv2021
Credits to PESUniverse || Support them : https://www.pesuniverse.com
Tutotial
PES 2021 V1 – INSTALL – PS4
1. Download the option file & then navigate to the download destination (downloads or desktop folder usually but this despends on your PC)
2. When downloaded, right click on the file and choose ‘Extract to WEPES’ and the file will extract in a few seconds
3. Insert your USB key into your PC/MAC. Right click on the USB icon and select Format if needed (make sure it is set to FAT32)
4. Now return to the WEPES Folder (the one you just extracted) & right click on the WEPES folder & select ‘copy’ & then return to the USB folder
5. Open up the USB folder (double click to go to the USB root) and simply paste the WEPES folder (right click then select paste)
6. This will now copy over so wait a few minutes. Once complete you should have an open folder on your USB called WEPES
7. Now eject the USB from your PC/MAC & and insert it into your PS4. Follow all the instructions until you can go to Edit Mode.
8. When you first start PES 2021, there will be an import tutorial, just follow the intructions before you proceed with importing the Option File.
9. Once in Edit Mode, navigate to Import/Export and select Import Team.
10. Now select All files (PS4 square button) & select ‘Go to Detailed Settings’ and then press OK (DO NOT TICK ANY BOXES HERE)
11. This will import everything except Bundesliga Players so relax for 5-10 minutes while it does its thing. Once completed, return to the import screen
12. Now select all Bundesliga Teams (do not select Schalke, Bayern & Bayer Leverkusen) National Teams & Brazilian teams ONLY
13. Tick both boxes “Players” & “Overwriting images” & then Import by pressing OK. Return to the main Edit Menu
14. Select Import Competition, select All files (PS4 square button) & Go to Detailed Settings’ and then press OK (DO NOT TICK ANY BOXES HERE)
15. Return to main Edit Menu & go to competition structure, reduce the draw size for the Bundesliga to 18 and swap the teams across from other euros
Sometimes you might get an error, do not worry, simply follow the steps again & reimport
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how to reduce the size of a video 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hi, everyone. :) Today we'll show you how to make the Queen's scones (British Scones).
Scones are biscuit-like pastries, are often cut into round shape or wedges. According to the scone's history, it became popular and an essential part of the fashionable ritual of tea time in England Anna, the Duchess of Bedford, and now it's an English tradition known as "Afternoon Tea"
In England, scones are served at "cream tea" in the late morning or with afternoon tea. You might hear this: What goes on a scone first? Jam or clotted cream? There's much debate about it. For us, we prefer cream first. :-)
In this video, we follow the recipe of the former royal chef Darren McGrady, but we reduce the sugar just a little bit. The ingredient are simple and recipe is easy to make. Use this recipe, you can make the Queen's scones at home. Hope you like this video. Enjoy. :-)
#stayhomewithme
This is an #ASMR ver, you can check out the other ver that with BGM and Voices in Chinese if you like:
https://youtu.be/HV5UFLep8UA
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Queen's Favourite Scones Recipes
☞ cutting size: Ø5.3cm, can make 6~7 scones
✎ Ingredients
all-purpose flour 210g
granulated sugar 50g
a pinch of salt
baking powder 8g
cold unsalted butter 55g, cut into small cubes
cold whole 㔹milk 85ml
half egg, cold
one egg yolk for brushing
✎ Instructions
1. Sift flour, sugar, salt and baking powder together in a large bowl, and mix well.
2. Add the frozen butter cubes, then rub in with your floured fingers until the mix looks like fine bread crumbs. Place in the refrigerator for 5-10 minutes.
3. We just need half egg, so crack an egg into a small bowl and whisk it into a homogenous mixture, then split in half.
4. Add beaten egg and pour half milk, this stage you don't need to add too much milk, just lightly bring all ingredients together.
5. Keep adding the milk until the dough comes together. It's really important that we don't overwork to knead it, once the dough come together, put the dough onto the table.
6. Dusting a little flour, just knead it a little bit, then lightly roll the dough to an inch thick.
7. Using a well-floured round cookie cutter to cut the dough. Gently brush the top of scones with egg yolk.
8. Preheat the oven to 180C, and bake for 20~22 minutes.
9. Remove the baked scones form the oven and let cool, then serving with clotted cream and jam. Enjoy.
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#scones
#BritishDessert
#eastrecipes
#JEmarble
#Pastryboard
#Amazon