自家製意粉配蟹肉。里考塔芝士。南瓜汁 ($238) Spaghetti with crab meat. Ricotta cheese. Pumpkin Sauce (HKD238)
I love the spaghetti here. The texture is different from a typical one. The cheese and pumpkin sauce is thick, creamy and has a strong flavor. I would love to see more crab meat!
自家製意粉外型和口感都不是坊間常見,芝士南瓜汁既濃厚又香滑,吃下後就感覺到樸鼻的香氣,惹味!蟹肉份量更多會更好。
悅滿軒 House of Joy
荔枝角青山道800號饒宗頤文化館H座
Block H, Jao Tsung-I Academy, 800 Castle Peak Road, Lai Chi Kok
Serirs: #法式風格有氣氛餐廳
#Spaghetti #自家製意粉 #Crabmeat #cheese #ricotta #南瓜 #芝士
#foodphotography #foodshare #foodstagram #foodporn
#食評 #食記 #hkfood #hkfoodlover #手機食先
#香港グルメ
#悅滿軒 #HouseofJoy #饒宗頤文化館 #荔枝角美食 #美孚美食 #法國菜 #法式料理 #青山道 #打卡
同時也有22部Youtube影片,追蹤數超過268萬的網紅Jay Lee Painting,也在其Youtube影片中提到,JayLee - How to paint with acrylic / Painting Techniques --------------------------------------------------- ❖ Channel Membership : Please become a m...
「road texture」的推薦目錄:
- 關於road texture 在 Tonylamfood Facebook 的最佳貼文
- 關於road texture 在 High Tea Mama Facebook 的最佳貼文
- 關於road texture 在 Explore_HongKong Facebook 的最佳解答
- 關於road texture 在 Jay Lee Painting Youtube 的最佳貼文
- 關於road texture 在 Jay Lee Painting Youtube 的最佳貼文
- 關於road texture 在 Zermatt Neo Youtube 的最佳解答
- 關於road texture 在 15 ROAD TEXTURE ideas - Pinterest 的評價
- 關於road texture 在 Texture Road Hairdressing - Home | Facebook 的評價
- 關於road texture 在 How to texture curved road system / road? (UV's / Mapping) 的評價
road texture 在 High Tea Mama Facebook 的最佳貼文
淨係食個景 都值回票價
如果幸運地 坐到窗口位
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認真不得了 坐得好舒服
環境不輸 出面星級酒店
玩乾冰嘅下午茶見唔少
同樣造型幾年前喺泰國
既Park Hyatt曾見識過
而家唔使飛曼谷都食到
叫做稍爲解下鄉愁咁啦
味道當然好食過嗰邊啦
中間兜雪糕波波好好食
梳乎里個texture就爭啲
小龍蝦包好食過個漢堡
黑松露帶子他他幾特別
整體上 超級好食談不上
但價錢無敵 原本四百幾
都唔係貴 但快閃優惠劈
到半價 不出一日已售罄
▪▪▪▪▪▪▪▪▪▪▪▪▪▪▪
綠野仙蹤雙人下午茶
地址:café bar on 8
半山麥當勞道2號8樓
查詢/預訂:21322688
價錢:$448/兩位 + 10%服務費
供應時間:下午3時至5時30分
-------------------------------------------------
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https://www.instagram.com/highteamama/
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歡迎入谷開心Share下有乜港女Tea
https://www.facebook.com/groups/717642208956274/?ref=share
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大家食咗啲咩好Tea,歡迎上去開心share
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#AfternoonTea #afternoonteahk #kkdayhk
KKday Kkdayhk
📍Two MacDonnell Road
road texture 在 Explore_HongKong Facebook 的最佳解答
Yum Cha in Hong Kong can be very chaotic 🥴 but it is always fun!
We visited Lin Heung Kui in Sheung Wan 上環蓮香居 this time for some old dim sums. How do I rate this Yum Cha experience? I will definitely come back again! Chaotic yet organized, that you can experience rushing to the dim sum lady to get dim sums and at the same time, spend some quality time with family, reading newspaper.
👉🏻 Check out our new YouTube video for our FIRST food Vlog at Lin Heung Kui: https://youtu.be/Zd1Trzi3zv4 👈🏻
This is my first time to try some of old dim sums that can hardly find in other Chinese restaurants, including Lotus Paste Bun 蓮蓉包,Jumbo Bun (Yes, that’s 大包!大包整多兩籠 唔怕滯~) and my new favourite dim sums - 金錢雞 (Third photo)! It tastes so so so good with chicken liver 雞膶 on top, and then lard 豬膏 and Char Siu (Barbecue Pork) 叉燒, grilled in Barbecue pork sauce. Each of them has a very different texture and the conclusion is - you need to try金錢雞 (literally means coin chicken) when you visit Lin Heung Kui!
How about other dim sums: https://youtu.be/Zd1Trzi3zv4 👈🏻
Remember to order Lotus Paste Bun 蓮 (Lin) 蓉包, this is a must-have in Lin Heung Kui !
Want a even more chaotic Yim Cha experience? Check out Lin Heung Lau 蓮香樓 in Central 👍🏻
Food review of Lin Heung Lau: #explorehongkong_蓮香樓
Taste: 🌕🌕🌕🌕🌑
Environment: 🌕🌕🌕🌕🌑
Value: 🌕🌕🌕🌕🌑
Spending: HKD$500 (4 people)
We have ordered 8 dim sums and one Chow Mien 菜遠排骨炒麵
Where am I? 蓮香居Lin Heung Kui
Address: 上環德輔道西40-50號
2-3/F, 40-50 Des Voeux Road West, Sheung Wan
#explorehongkong_foodie
#explorehongkong_yumcha
#explorehongkong_sheungWan
#hk #hongkong #🇭🇰 #香港 #hktravel #hktravelbloggers #hongkongtravel #hktrip #香港旅遊 #香港旅行 #explorehongkong #discoverhongkong #hkstyle #travelgram #香港好去處 #travelasia #dimsum #yumcha #點心 #飲茶 #蓮香居 #懷舊 #懷舊點心 #馬拉糕 #金錢雞
road texture 在 Jay Lee Painting Youtube 的最佳貼文
JayLee - How to paint with acrylic / Painting Techniques
---------------------------------------------------
❖ Channel Membership :
Please become a member of my channel. You can buy me a cup of coffee, and push me to create more videos.
---------------------------------------------------
Jay Lee is a painting youtuber. He paints beautiful world on the canvas, and share videos for you and everyone. Put Jay's painting in your space, and make world beautiful.
❖ Jay Lee Store :
https://teespring.com/stores/jayartpainting
❖ Patreon : https://www.patreon.com/jayartpainting
❖ PayPal Donation : paypal.me/jayartpainting
---------------------------------------------------
Jay Lee는 한국인 그림 유튜버 입니다. 캔버스에 그림을 그리고 영상으로 만들어 사람들에게 공유합니다. 최근에 한국인분들 유입이 많아져서 기분이 좋네요. 감사합니다.
여러분의 공간에 Jay의 그림을 놓아 아름답게 만들어보세요.
Jay Lee 是住在台灣的韓國人,一位畫畫的YouTuber。在畫布上繪製美麗的世界,並用影片的方式分享給大家。把Jay的畫放在你的空間裡,讓世界更美麗。
❖ Jay Lee Store :
https://teespring.com/stores/jayartpainting
---------------------------------------------------
❖ Music
Meditation Impromptu by Kevin MacLeod
https://creativecommons.org/licenses/by/4.0/
http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100161
http://incompetech.com/
---------------------------------------------------
❖ Contacts
E-mail : tkstoryman@hotmail.com
........................................................

road texture 在 Jay Lee Painting Youtube 的最佳貼文
JayLee - How to paint with acrylic / Painting Techniques
---------------------------------------------------
❖ Channel Membership :
Please become a member of my channel. You can buy me a cup of coffee, and push me to create more videos.
---------------------------------------------------
Jay Lee is a painting youtuber. He paints beautiful world on the canvas, and share videos for you and everyone. Put Jay's painting in your space, and make world beautiful.
❖ Jay Lee Store :
https://teespring.com/stores/jayartpainting
❖ Patreon : https://www.patreon.com/jayartpainting
❖ PayPal Donation : paypal.me/jayartpainting
---------------------------------------------------
Jay Lee는 한국인 그림 유튜버 입니다. 캔버스에 그림을 그리고 영상으로 만들어 사람들에게 공유합니다. 최근에 한국인분들 유입이 많아져서 기분이 좋네요. 감사합니다.
여러분의 공간에 Jay의 그림을 놓아 아름답게 만들어보세요.
Jay Lee 是住在台灣的韓國人,一位畫畫的YouTuber。在畫布上繪製美麗的世界,並用影片的方式分享給大家。把Jay的畫放在你的空間裡,讓世界更美麗。
❖ Jay Lee Store :
https://teespring.com/stores/jayartpainting
---------------------------------------------------
❖ Music
Mesmerize by Kevin MacLeod
https://creativecommons.org/licenses/by/4.0/
http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1500005
http://incompetech.com/
---------------------------------------------------
❖ Contacts
E-mail : tkstoryman@hotmail.com
........................................................

road texture 在 Zermatt Neo Youtube 的最佳解答
For this video, we went down to Wolfgang’s Steakhouse at Robertson Quay to savour a $1000 Steak Mukbang! Wolfgang’s Steakhouse, founded by Wolfgang Zweiner, specialises in 28-day dry-aged USDA Prime Black Angus Steak served in an upscale setting. Their steak is aged in their in-store dry-aging room and USDA Prime grading refers to the highest possible steak grade given by the US authorities. Dry-aging is a process where meat is placed in a controlled environment (temperature and humidity) to enhance the flavour profile and texture, creating a deep, “meaty” flavour. The ambience is exceptional with a clear view of the Singapore River, high ceilings, an expansive bar and mahogany flooring.
For my mukbang, I ordered a Porterhouse for Four ($382), Rib Eye Steak ($148), Filet Mignon ($125), Onion Rings ($20), Lobster Mac N’ Cheese ($30) and Cream of Corn ($17). For dessert, I got Key Lime Pie ($17). To pair with the steak, I also requested for a bottle of red wine. The star of the show was the enormous porterhouse steak, served on a blistering hot plate that was previously under a broiler. It contained the best of both worlds, a divinely tender filet mignon and a sumptuously flavourful strip steak. Still affixed to the bone, the whole piece was probably around 2KG of dry-aged goodness. Thanks to the dry aging process, the meat truly encapsulated the signature deep “meaty” flavour that dry aging is known for with the tenderness to match.
As for the sides, the Lobster Mac N’ Cheese never fails to impress. Whipped up with 3 types of cheeses and filled with large chunks of lobster, the side was not overpowering or too heavy as it can tend to be. It was elegantly balancing right on the precipice of too much and too little in terms of flavour. I also had my favourite dessert, Key Lime Pie. It was similarly well-balanced and I could rich notes of the condensed milk used in the batter and the fragrance of lime. The crust was a delicate biscuit base that gave some bite to the soft interior of the pie.
It will come to no surprise that this was a thoroughly enjoyable mukbang for me. The food was stellar from the wonderful dry-aged steak to the sides and dessert. Pairing the meal with an excellent glass of wine only elevated it even further. However, as I ate with Mervin, I underestimated his capacity and realised that I could have eaten significantly more. I look forward to attempting a greater challenge in the future with Wolfgang’s Steakhouse. If you are looking for a classy atmosphere, ridiculously good food and drinks to match, look no further than Wolfgang’s Steakhouse. Do head over there, especially for special occasions for your loved ones. They deserve this treat!
Visit Wolfgang’s Steakhouse at:
1 Nanson Road #02-01
Intercontinental Singapore Robertson Quay
Singapore 238909
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road texture 在 15 ROAD TEXTURE ideas - Pinterest 的推薦與評價
Sep 9, 2020 - Explore Bhavya's board "ROAD TEXTURE" on Pinterest. See more ideas about road texture, texture, seamless textures. ... <看更多>