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久違嘅「美味的飛機餐」又黎啦
食左東方素食餐(VOML)太耐
諗住轉下口味 食下印度家鄉菜
點知又中左伏 🙂
我心入面滿心期待呢班機嗰四餐
點都有我最愛嘅Paneer 掛
(姐係Indian Cottage Cheese 茅屋芝士)
香港出發嗰兩餐都滿足到我嘅願望
可惜回程個早餐
🙂🙂🙂🙂🙂
我滿心歡喜打開個蓋
先係嚇一跳 然後得啖笑
到底油淋淋嘅呢兩舊野係乜嘢
左邊係青豆蓉加唔知乜野
右邊黑媽媽嘅係菠菜加唔知乜野
總之食完都唔知係乜野啦
咬左一啖就放低左
🙂🙂🙂🙂🙂
我諗起以前有啲客好鍾意叫特別餐
打開之後見到唔啱食就話要轉普通餐
🙂🙃🙂🙃🙂🙃
「誰料那個是我 又能如何恨我」
好彩有多炒蛋 最後食左份正常餐算數
望穿秋水 終於七月啦
係時候回歸我嘅中餐 🙂
雖然仲係嗰個永恆不變咕嚕素雞飯 🥡
但至少唔會中伏
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#tofudiary #豆腐空少
#豆腐空少的飛行日記
#InflightMeal #飛機餐
( #Paneer #Cheese #Vegetarian #NonVegan ) Palak Paneer rennet free cottage cheese in Spinach & Spices gravy $88, w Tandoori Roti. 【𝗥𝗮𝗻𝗴 𝗠𝗮𝗵𝗮𝗹, 𝗖𝗲𝗻𝘁𝗿𝗮𝗹 𝗛𝗞 🇮🇳 🇭🇰】is quite famous for their HKD $88 lunch buffet & has accumulated their Office working regular customers in Central & Sheung Wan side. This time I bought take away to try, due to the Ritual App promotion.. Taste wise the gravy sauce was spicy decent though not too spinach-y, the Paneer cheese itself resembled the harder Tofu type texture - probably better for Tandoor grilling.
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But overall it still worked, just with the rise again of improving Indian food in Hong Kong these days especially in Wanchai and TST, Central, you are bound to make a comparison between Old and New! #Indian #Indianfood #HongKong #HK #Eatagram #Instafood #Food #Foodies #香港 #香港美食 #咖哩 #Curry #SaagPaneer #PalakPaneer @ Rang mahal Authentic Indian cuisine
探訪全世界吸血鬼最不敢踏入的餐酒美境：Mad For Garlic → https://reurl.cc/5zexy
凌晨三點的信義區，大部分店家早已熄燈，我們彷彿存在於另一個時區，夜半時分大腦卻正清醒，倒數迎向電影場景般盛大耀眼的飲食新域。
由香港設計事務所 AfterBuild 操刀，這家餐酒空間超過九成料理，皆以大蒜為主食材。九米五的挑高場域以Cottage House 為靈感，從入門的那刻起，開始一層層將個人情緒堆疊至高點，讓視覺產生預料之外的衝擊，迸發縈繞心田的繽紛花火，也替熙來攘往的都市過客，留存一處好好品食、品酒、品生活的放鬆角落。
Client / AfterDesign AfterBuild
Space/ Mad for Garlic Taiwan
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