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【真的不用滷，超美味！豆腐豆干豆皮，不用滷，搖一搖，美味就上桌！ 不要再說沒時間做菜，因為真的太簡單！】
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#楊桃美食網
【麻油蛋好吃，麻油蛋炒飯更美味！米香、蛋香、麻油香，挑戰味蕾大集合～吃一次就上癮！！下次炒飯就要這樣做～】
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#楊桃美食網
世界上最難衡量嘅嘢，莫過於個「最」字。
最醒係你，代表你醒極有限；最愛係你，即係仲有幾個排緊隊？有些「最」無法衡量，有些卻實至名歸。例如最佳男主角，又例如最top嘅5G網絡供應商。
SmarTone敢以「全城最好」宣傳其5G網絡，要做全港No. 1+除咗因為網絡覆蓋全港至廣^，亦係唯一電訊商同Ericsson 合作推出5G服務。品牌代言人向來唔多，今次破天荒搵嚟影帝張家輝擔任代言，因為佢為將角色做到最好而「搏到盡」嘅演藝精神，同SmarTone 為顧客盡力提供至佳5G網絡體驗嘅理念同出一轍。無獨有偶，原來張家輝亦係SmarTone嘅忠實客戶，用咗20年不離不棄，自然係品牌嘅perfect match。
1分鐘promo將本來複雜嘅5G技術擬人化，令觀眾更易消化SmarTone 5G網絡嘅速度同質素。創作總監Hardy表示：「因為廣告用咗唔少綠幕拍攝，張家輝全憑想像演出，少啲演技都唔得。」
SmarTone 運用獨家5G Max*技術，除咗實時人工智能可以自動連接5G最佳發射站，仲有Ericsson網絡超強化技術，令訊號接收更穩定。加上SmarTone客戶人均可用頻譜全港最多，網絡體驗自然好。
人人都出5G，比人快一步、delay少一秒，已經係最好同幾好嘅分別，就好似張家輝拍攝廣告時咁講：「最好，真係唔易做㗎。」
#特約壹句 #5G #SmarTone #SmarTone5G #全港Number1 #全港覆蓋至廣 #消費者Number1首選5G網絡 #5GMax #Ericsson #人均可用頻譜全港最多 #張家輝
+ 基於委託NuanceTree於2020年7月至9月調查之結果。^基於本公司於2021年7月19日進行之路測結果。 * SmarTone所應用之香港獨有5G Max技術─即實時人工智能加Ericsson網絡超強化技術由Ericsson研發。詳情請瀏覽 https://5g.smartone.com/tc/5G/
肉鬆麵包充滿著小時候的回憶
鬆軟的麵包搭配著滿滿的肉鬆小時候對肉鬆總是愛不釋手
常常趁媽媽不在偷偷抓一把來吃
所以吃肉鬆麵包真的都是大大滿足
鹹甜的搭配是小時候的幸福味道
#土曜日限時優惠
這次武子靖師傅的課程不只有麵包
還找來了四位大師一起傳授不同的麵包與甜點
真的是誠意滿滿～期待期待！
使用專屬優惠碼「SATURN100」，可折抵100元！
優惠代碼：SATURN100
📖課程連結：https://www.pressplay.cc/link/A12E2CF5
使用期限：9/21-10/15
👩🍳【器材Equipment】👨🍳
■Sony A7iii
■SIGMA 24-70
■RODE Video Mic Pro plus
👩🍳【音樂Music】👨🍳
ES_Cessura - Ever So Blue(Epidemic Sound)
Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home.
Copying and practicing a recipe from a famous restaurant is the most challenging thing, but it is very interesting and we learn new things from it. In this video, we copied the taste of the famous pepper ribs, but made some modifications, because some ingredients are not found in this city. Chili’s slow-cooked pork ribs has been a top seller on the menu since 1986 and is still the best seller today. So this is a must try.
To make smoked flavor BBQ ribs without a smoker, we slow cook in the oven, and make the Chili's BBQ sauce with smokey chipotle in adobo, or it can be made by liquid smoke instead. The flavor is found in the sauce, and the cooking secret is slow-braising which can keep the meat juicy and tender like the original. You can use the barbecue sauce suggested in the recipe below or use your favorite homemade or store-bought sauce. Hope you like it. Enjoy. :)
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How to make Oven-Baked Smoked BBQ Ribs
✎ Ingredients
pork ribs 950g
☞ for dry marinades
coarse salt 70g
black pepper 15g
ground white pepper 4g
cayenne pepper 2g
granulated sugar 3.5g
garlic powder 1.5g
onion powder 1.5g
☞ for BBQ sauce
chipotle peppers in adobo 7g
regular soy sauce 32g
tomato paste 70g
ketchup 20g
chicken broth 30g
apple cider vinegar 35g
dark beer 45g
fresh orange juice 87g
minced garlic 10g
chili powder 1.5g
onion powder 5g
salt 3g
black pepper 2.5g
light brown sugar 130g
1. Combine together coarse salt, black pepper, ground white pepper, cayenne pepper, granulated sugar, garlic powder and onion powder, mix well.
2. Line a baking tray with foil or parchment paper.
3. Place the ribs on the baking tray, pat dry the ribs with paper towels on both sides.
4. Using a sharp knife to take off excess fat. Just keep a little fat.
5. Remove the silver skins or whitish dense skin on the bone side of the ribs.
6. Then turn the meatier side facing up, generously season with 1 tablespoon of dry marinades.
7. Cover with another foil, shiny side out.
8. Preheat the oven to 135C, bake for 2.5~3 hours.
9. While the ribs bake, make the barbecue sauce. Add all the sauce ingredients together, using an immersion blender to blend the ingredients until smooth. Pour into a saucepan and cook over medium-low heat for 15-20 minutes, stirring often until thicker.
10. Once baked, remove foil and transfer to a new baking tray and brush ribs with the barbecue sauce on both sides. Let the bone side facing up.
11. Preheat the oven to 220C, bake for 5 minutes, then turn the meatier side facing up and brush a little bit of sauce and bake for 10 minutes or until ribs have been caramelized.
12. Transfer the ribs to a plate or a cutting board, brush with sauce again if needed and serve.
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Chapter:
00:00 intro
00:35 Ingredients
01:07 how to make season spice
02:33 prepare the ribs
03:56 slow cook ribs in oven
04:55 how to make smoked BBQ sauce
08:32 caramelized the ribs
11:11 enjoy
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#BBQRibs
#copycatRecipes
Dragon Ball GT OP「DAN DAN Kokoro Hikareteku」Ru's Piano Cover | 2021 Version
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Since I played the new version of Dragon Ball Big Medley two weeks ago, my dragon ball soul has been awakened. ʕ•̀ω•́ʔ✧ Tonight I will share the new version of "Dan Dan Kokoro Hikareteku"~
Although Dragon Ball fans are often divided into two factions, some people think that GT is the perfect ending, and some people think that Dragon Ball Super is the real work. To me, as long as there is Dragon Ball, it’s great! ❤️
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#DragonBallGT #DANDAN #PianoCover #DANDANPiano #DragonBallGTPiano #SSJ4 #IzumiSakai
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