"The truth is the planet is running out of resources to feed 8 billion people and, very soon, 10 billion. We have to change, whether we like it or not. So why not better prepare for the future?"
For the latest CNN Marketplace Asia, I talk to Green Monday CEO David Yeung about vegan Spam, plant-based fish, and why we need to take meat off the menu.
Yeung is a pioneer of the plant-based movement who is exporting his company's green alternatives worldwide with a popular vegan "Spam" called OmniPork. With backing from high-profile investors including director James Cameron as well as $70 million in its latest round of financing, Green Monday has introduced 's plant-based meats to 20 countries and has launched a new line of plant-based seafood.
"People are actually very surprised that 73% of global seafood consumption happens in Asia," he tells me. "The problem with the ocean is that we cannot just fish endlessly."
Yeung believes shifting Asia and the world to a more sustainable diet is crucial to our common survival.
#plantbased #sustainable #alternativemeat #vegan #GreenMonday #OmniSeafood #OmniPork #GreenCommon #OmniFoods #sustainability #green #eco #meatless #meatfree #vegetarian #instagreen #Marketplace #MarketplaceAsia #CNN
同時也有69部Youtube影片,追蹤數超過15萬的網紅SBD Taiwan 邱個,也在其Youtube影片中提到,#SBD怪獸Podcast #邱個Podcast #何立安 本集節目由地表最強護具【SBD Taiwan】贊助播出 SBD蝦皮六月超狂購物節,全館八折起🔥 SBD蝦皮商城傳送門:https://shp.ee/fh4vdkz 優惠時間:即日起~6/30 最後兩天! 全館優惠8折起,超商免運!!全年最低...
「why vegan」的推薦目錄:
- 關於why vegan 在 Facebook 的最佳貼文
- 關於why vegan 在 Facebook 的最讚貼文
- 關於why vegan 在 Facebook 的最讚貼文
- 關於why vegan 在 SBD Taiwan 邱個 Youtube 的最讚貼文
- 關於why vegan 在 Richie Kul Youtube 的最佳貼文
- 關於why vegan 在 when the cake talks 蛋糕說話時屑屑請閉嘴 Youtube 的最佳貼文
- 關於why vegan 在 5 Ethical REASONS You Should GO VEGAN (And Stay Vegan) 的評價
- 關於why vegan 在 Why Vegan Essential T-Shirt by VeganEndorphins - Pinterest 的評價
- 關於why vegan 在 元禾食堂Flourish - [Why Vegan?] 動物蛋白質會助長癌症細胞?... 的評價
why vegan 在 Facebook 的最讚貼文
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The collection consists of:
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4. Wild Rose Eye Brightener (RM169)
How to win?
1. Follow @nealsyardremediesmy on Instagram and tag #getthatnaturalglow
2. Comment which product you need the most and why?
3. ONE lucky winner will be selected for each product.
WINNER ANNOUNCEMENT
-Participation closes on 31/8/21 (Sunday)
-Four lucky winners will be randomly selected and announced on Sunday 1/9/21, on my insta story. The winners will also be contacted via DM.
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#getthatnaturalglow
#nealsyardremediesmy
#dgxdl
why vegan 在 Facebook 的最讚貼文
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why vegan 在 SBD Taiwan 邱個 Youtube 的最讚貼文
#SBD怪獸Podcast #邱個Podcast #何立安
本集節目由地表最強護具【SBD Taiwan】贊助播出
SBD蝦皮六月超狂購物節,全館八折起🔥
SBD蝦皮商城傳送門:https://shp.ee/fh4vdkz
優惠時間:即日起~6/30 最後兩天!
全館優惠8折起,超商免運!!全年最低優惠!😎
關注商城即獲得現折禮金~最棒的SBD腰帶,護膝,護腕,護肘,T-shirt一定要支持一下!
.
#45 動漫腿又如何?我愛姐接~居家健身的12個方針|Part 4.【SBD怪獸Podcast】
📍 8. 訓練『技術』 (各種技術學習)
➤ 深度練習概念:集中精神(冥想/入定),只專注在技術控制訓練。
➤ Garbage mile垃圾里程?一再反覆
➤ 神經控制訓練:【神經髓鞘增生理論】專注熟練控制,神經傳遞效率提高。
➤ 技術被高品質的多次重複 = 取得技術。而技術越來越好,進而成為本能。
➤ 壺鈴訓練 (Practice),技術在重量之前。
➤ 拓展技術版圖,趁這段防疫時期進修。
➤ 【一萬個小時理論】天才的特性,大量累積對的經驗過程。
➤ 技術學習,有其【黑洞】?沒有用的訓練區間?
➤ 建議:深蹲硬舉兩倍自體重,臥舉1.5倍自體重的目標。
➤ 建議:【精通某項運動】?Why?
📍 9. 控制『身體組成』:以健康與功能表現為目的,不以符合某種美感為目標
➤ 姐接的腿會不會太細?邱個:不應該批評他人喜好,身材她自己開心就好,我不應該批評,邱個認真道歉🙏
❤️ 追蹤姐接謝金燕的IG:@jeanniehsieh___bbb ❤️
➤ 身材控制,主戰場在廚房,來自好的飲食。
➤ 推薦書:《Bigger Leaner Stronger》《美國第一健身強人|科學化鍛鍊全書》好書FB抽獎,送出四本🔥
➤ 居家防疫期間,有責任/有時間挑選好的食材,減少外食,減少外出接觸。
➤ 你是全素派 (Vegan)?還是全肉食派 (Carnivore diet)?
➤ 萬物皆有毒?全肉食主義者的論點?植物有毒?
➤ Dan John說:『Anything Works, but Nothing Works Forever.』👍
➤ 研究理解之後,選擇適合自己的飲食方式。
➤ Eat Clean,多喝水,少吃垃圾食物。
➤ 身體形象操作的相對手法面向討論。
➤ BMI指標的偏誤說明。
➤ 英國/美國大力士比賽,強壯文化分享。
➤ 每年的世界最強大力士比賽(SBD World’s Strongest Man)都是在聖誕夜首播。
➤ 練武不練功,到老一場空?何博士對於訓練的延續性觀察。
➤ Louie Simmons 協助提升競技運動員的基礎最大肌力。
📍 10. 心智訓練
➤ 心智訓練是具體可操作的一套技術,可向上適應。
➤ 心理出狀況,如何觀察?
➤ 心智的強弱,也會影響肌力訓練。
➤ 增強心智之前,需要先取得增強心智的工具
➤ 先學習使用心智工具,才可藉由心智工具變強壯。
➤ 直銷團體喊口號:沒用!
➤ 未完待續~~~~~
#叫我姐接 #SBDTaiwan
#SBD怪獸Podcast #邱個Podcast
#何立安 #邱個
小額贊助,請邱個與何博士喝杯咖啡❤️
https://pay.firstory.me/user/chiougrr
❤️ 廣告/業配合作 Email聯繫邱個:chiou@sbdapparel.com.tw
❤️ 邱個IG: @chiougrr
成為SBD頻道會員,小額贊助,支持我們製作更多更棒好看的節目❤️
https://www.youtube.com/channel/UCOpNfxhmQt6NVq2AzP3VBEQ/join
why vegan 在 Richie Kul Youtube 的最佳貼文
So much fun feeding my ที่รักs Tida Wei and Lily Miss Sunshine with Root The Future award-winning delicacies from Thailand’s #1 plant-based restaurant, Vistro Bangkok. Check out the video as we discover just why Vistro won top billing! ??
http://www.instagram.com/LilyMissSunshine
http://www.instagram.com/RichieKul http://www.instagram.com/RootTheFuture
http://www.instagram.com/TidaWei
http://www.instagram.com/VistroBkk
#RootTheFuture #vegan #วีแกน
why vegan 在 when the cake talks 蛋糕說話時屑屑請閉嘴 Youtube 的最佳貼文
*中文在下面
Tofu pudding (豆花 Dou Hua) is my favourite Taiwanese snack, and I miss it ever so much in London. Since I learned how to make amazing homemade soy milk (the recipe is here: www.youtube.com/watch?v=NYXYNJQmxxY&t=37s), I asked myself why not try to make some 豆花?
It was a huge success! If I had known earlier that making 豆花 was easy, I would not have suffered all these years (or bought the super expensive 豆花 in Chinatown😅 )
豆花 is like a super silky, tender, delicate tofu. In Taiwan, we normally have it as a dessert: the sugar syrup is a must and for toppings, you can choose from traditional choices beans, peanuts, taro ... to bubbles (tapioca pearls), taro balls etc...
You can also replace the syrup with soy milk, but I highly recommend you add some warm ginger syrup. It will definitely warm you up in winter!
豆花是我最喜歡的甜點之一,簡單樸實冬夏皆宜。我最喜歡的豆花店是師大附近的鎮江號,跟小時候常駐巷口的一位豆花伯做的豆花(可惜豆花伯已仙逝QQ)
原本從沒想過我會自己做豆花,但某次在亞超瞄到熟石膏粉之後,就熊熊燃起了豆花魂。抱著應該會失敗的心情戰戰兢兢的做了人生第一鍋的豆花,成品卻是成功到差點抱著鍋子痛哭。
趁記憶猶新趕忙做了第二鍋順便拍成影片,這一大鍋豆花後來被聞豆而來的友人獨自吞完半鍋,由此可證品質還算有保障。
我小時候學到的豆腐作法就是使用熟石膏粉,但網路上對石膏粉的評價不一。我個人覺得熟石膏粉做的豆花口感、味道跟洋菜或吉利丁版的是完全不同層次,完全就是記憶中軟軟嫩嫩豆味飄飄的豆花,再搭上薑汁糖水跟珍珠,真的幸福無比。
🎶 準備食材 Ingredients:
1. 新鮮豆漿 Fresh soy milk 1.5L (please do not use the supermarket brands, they taste 100% different. If you can, make your own. If you do not have time, at least buy fresh soy milk from an Asian shop)
2. 熟石膏粉 Gypsum powder 1.5 Tablespoons (中國城購入 I bought it in Chinatown, but you also can buy it online)
3. 地瓜粉/太白粉 Potato starch / sweet potato starch 1.5 Tablespoons
4. 水 Water 75ml
🎶 糖水跟豆花料 Ingredients for syrup and toppings:
1. 糖 Sugar 適量
2. 水 Water 適量
3. Tapioca pearls and others
🎶 工具 Tools:
- 食品用溫度計 Food thermometer
- 乾淨的布 Clean tea towel
🎶 糖水製作方式:
我糖水是先把糖加入一咪咪的水用火煮到焦糖化,等糖變成胡珀色就沖入少許熱水(這步驟小心燙傷),再稍微熬煮一下之後糖水就完成了。我這次加入一點磨碎的薑泥,變成薑汁糖水,配豆花很讚唷!
(☞ ͡° ͜ʖ ͡°)☞ 追蹤我認真經營的IG:
https://www.instagram.com/wenn.derkuchen/
(☞ ͡° ͜ʖ ͡°)☞ 看看我的深度文章:
https://reurl.cc/oLjDgq
#tofupudding #Taiwanesefood #vegandessert #vegan #豆花 #自製豆花 #Duohua
why vegan 在 Why Vegan Essential T-Shirt by VeganEndorphins - Pinterest 的推薦與評價
Dec 19, 2018 - Buy "Why Vegan" by VeganEndorphins as a Essential T-Shirt. ... Vegetarian Quotes, Vegan Quotes, Vegetarian Lifestyle, Vegetarian Facts,. ... <看更多>
why vegan 在 元禾食堂Flourish - [Why Vegan?] 動物蛋白質會助長癌症細胞?... 的推薦與評價
[Why Vegan?] 動物蛋白質會助長癌症細胞? 心血管疾病,糖尿病只要靠改變飲食就能逐漸好轉? 這次來讓大家了解身體健康與飲食的關係透過正確的飲食,可以讓自己免於疾病 ... ... <看更多>
why vegan 在 5 Ethical REASONS You Should GO VEGAN (And Stay Vegan) 的推薦與評價
... <看更多>